⚠️ Recent Failed Inspections ⚠️

SUBWAY

4759 W FULLERTON AVE, CHICAGO, IL 60639

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Deli

📍 Neighborhood: Belmont Cragin

License #: 1742870

28
Total Inspections
14
Passed
9
Failed
5
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

Jan 27, 2025 Inspection

January 27, 2025• Canvass• 5 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING PREPARED AND SERVED(CHICKEN, DELI MEAT). INSTRUCTED TO HAVE A CERTIFIED ...(+4 more)

PASS Risk 1 (High)

Jan 9, 2024 Inspection

January 9, 2024• Canvass• 3 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOILED MOP HEAD NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 3, 2023 Inspection

March 3, 2023• Canvass• 3 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING PREPARED AND SERVED(CHICKEN, DELI MEAT). INSTRUCTED TO HAVE A CERTIFIED ...(+2 more)

FAIL Risk 1 (High)

Aug 16, 2022 Inspection

August 16, 2022• Complaint Re-Inspection• 1 violation

Violation: 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUDATION VIOLATION NOT CORRECTED FROM INSPECTION CONDUCTED 8/5/22 REPORT #2561784: VIOLATION #60 (8-404.13(B:4)) PRE...

FAIL Risk 1 (High)

Aug 12, 2022 Inspection

August 12, 2022• Complaint Re-Inspection• 3 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (TUNA SALAD, DELI SANDWICHES) WERE BEING PREPARED ...(+2 more)

FAIL Risk 1 (High)

Aug 5, 2022 Inspection

August 5, 2022• Complaint• 3 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE OF THE DELI MEAT PREP COOLER. OBSERVED HAM, ROAST BEEF, CHICKEN, TUNA SALAD, TURKEY, BO...(+2 more)

PASS Risk 1 (High)

Mar 15, 2022 Inspection

March 15, 2022• Canvass Re-Inspection• 4 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO AMBIENT AIR THERMOMETERS FOR THE TWO DELI PREP COOLERS IN THE FRONT PREP AREA. INSTRUCTED MANAGEMENT TO PROVIDE EASILY READABLE THERMOM...(+3 more)

FAIL Risk 1 (High)

Mar 8, 2022 Inspection

March 8, 2022• Canvass• 8 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (TURKEY, HAM, AND CHICKEN SANDWICHES) WERE BEING P...(+7 more)

PASS Risk 1 (High)

Mar 5, 2021 Inspection

March 5, 2021• Canvass Re-Inspection• 1 violation

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN OR POSTER NEAR HAND WASHING SINK IN THE UNISEX WASHROOM. MUST PROVIDE AND MAINTAIN.

FAIL Risk 1 (High)

Feb 26, 2021 Inspection

February 26, 2021• Canvass• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN OR POSTER NEAR HAND WASHING SINK IN THE UNISEX WASHROOM. MUST PROVIDE AND MAINTAIN.(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 23, 2019 Inspection

September 23, 2019• Canvass• 6 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE OF THE 2 DOOR PREP COOLER. OBSERVED HAM AT 48F, ROAST BEEF AT 52F, CHICKEN AT 57.2F, P...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Dec 7, 2018 Inspection

December 7, 2018• Complaint Re-Inspection• 8 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-010. ...(+7 more)

FAIL Risk 1 (High)

Nov 30, 2018 Inspection

November 30, 2018• Complaint• 12 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-010. ...(+11 more)

PASS Risk 1 (High)

Mar 27, 2018 Inspection

March 27, 2018• Canvass• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR COVING MISSING AT FLOOR AROUND BASE OF WALK-IN FREEZER.INSTRUCTED M...(+2 more)

PASS Risk 1 (High)

Jun 21, 2017 Inspection

June 21, 2017• Complaint Re-Inspection• 2 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: Inspector Comments: MUST ADJUST FRONT DOOR THRE...(+1 more)

FAIL Risk 1 (High)

Jun 19, 2017 Inspection

June 19, 2017• Complaint Re-Inspection• 6 violations

Violation: 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: Inspector Comments: OBSERVED PREVIOUS SERIOUS VIOLATIONS FROM REPORT #2060144 6/12/17 NOT CORRECTED #32-MUST REMOVE RUST FROM EXTERIOR O...(+5 more)

FAIL Risk 1 (High)

Jun 12, 2017 Inspection

June 12, 2017• Complaint• 7 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED IMPROPER TEMPERATURES OF POTENTIALLY HAZARDOUS FOODS STORED ON TOPSIDE ...(+6 more)

PASS Risk 1 (High)

Jan 17, 2017 Inspection

January 17, 2017• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE RUST FROM EXTERIOR OF GREASE TRAP AT 3- COMP SINK,RUSTY SHELVING UNITS IN WALK IN COOLER.(+4 more)

PASS Risk 1 (High)

Aug 23, 2016 Inspection

August 23, 2016• Canvass• 1 violation

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE FRONT COUNTER UNDER THE SODA MACHINE NOT CLEAN, INSTRUCTED TO CLEAN. ALSO CLEAN INTERIOR OF...

PASS Risk 1 (High)

Feb 10, 2016 Inspection

February 10, 2016• Canvass• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE CEILING VENTS NOT CLEAN OVER THE OVENS, INSTRUCTED TO ...

PASS Risk 1 (High)

May 8, 2015 Inspection

May 8, 2015• Complaint• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND CABINET AND COUNTER NOT CLEAN AT SODA STATION. MUST CLEAN AND SANITIZE CABINET/COUNTER AT SODA ST...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 6, 2015 Inspection

February 6, 2015• Canvass• 4 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING POTENTIALLY HAZARDOUS ...(+3 more)

PASS Risk 1 (High)

Feb 10, 2014 Inspection

February 10, 2014• Canvass• 6 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated in walk in cooler, must properly date food items in walk in co...(+5 more)

PASS Risk 1 (High)

Jan 17, 2013 Inspection

January 17, 2013• Canvass• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: floors must be constructed per code, cleaned, good repair, covering installed, dus...(+2 more)

FAIL Risk 1 (High)

Jan 18, 2012 Inspection

January 18, 2012• Canvass• 4 violations

Violation: 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: Dish washing facilities not maintained or operated. While draining water in middle ...(+3 more)

PASS Risk 1 (High)

Jul 27, 2010 Inspection

July 27, 2010• Short Form Complaint• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REPAIR FAUCET HEAD AT WASHBOWL IN TOILET ROOM, PROVIDE COVER FOR BREAD UNIT.(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections