⚠️ Recent Failed Inspections ⚠️

SUBWAY

1958 W CHICAGO AVE, CHICAGO, IL 60622

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Deli

📍 Neighborhood: West Town

License #: 1677083

27
Total Inspections
17
Passed
3
Failed
7
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Mar 15, 2024 Inspection

March 15, 2024• Canvass• 1 violation

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTED SHELVING INSIDE THE REACH-IN COOLER ON THE FRONT SERVICE LINE. INSTRUCTED MANA...

PASS Risk 1 (High)

May 31, 2023 Inspection

May 31, 2023• Canvass• 1 violation

Violation: 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED 2 EMPLOYEES WITHOUT FOOD HANDLER TRAINING. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THER...

PASS W/ CONDITIONS Risk 1 (High)

Jan 27, 2022 Inspection

January 27, 2022• Short Form Complaint• 1 violation

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FACILITY DID NOT PROVIDE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE FOR EMPLOYEES WORKING ON SITE. INFORMED OWNER TH...

PASS W/ CONDITIONS Risk 1 (High)

Jan 10, 2022 Inspection

January 10, 2022• Canvass• 1 violation

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FACILITY DID NOT PROVIDE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE FOR EMPLOYEES WORKING ON SITE. INFORMED OWNER TH...

PASS W/ CONDITIONS Risk 1 (High)

Nov 1, 2021 Inspection

November 1, 2021• Canvass• 4 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE NOR A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE ON SITE WH...(+3 more)

PASS Risk 1 (High)

Jan 14, 2021 Inspection

January 14, 2021• Canvass• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINK AT THE CUSTOMERS WASHROOM. MUST PROVIDE AND MAINTAIN.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 22, 2019 Inspection

January 22, 2019• Canvass• 6 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE AND MA...(+5 more)

PASS Risk 1 (High)

Feb 14, 2018 Inspection

February 14, 2018• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE BOTTOM SHELF INSIDE PAPER GOOD STORAGE CABINET UNDERNEATH THE SELF SERVE POP STATION.(+1 more)

PASS Risk 1 (High)

Nov 14, 2017 Inspection

November 14, 2017• Canvass• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REMOVE DUST BUILDUP FROM THE INTERIOR DOOR OF THE DRY STORAGE AREAS UNDER THE SOUP CONTAI...

PASS Risk 1 (High)

Jan 4, 2017 Inspection

January 4, 2017• Canvass• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE CAULK AROUND THE HAND SINK IN THE CUSTOMER/EMPLOYEE WASHROOM IS IN POOR REPAIR WITH GAPS, HOLES AND...

PASS Risk 1 (High)

Jan 25, 2016 Inspection

January 25, 2016• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DEBRIS ON FLOOR UNDER THE SHELF OF CABINET UNDER THE POP DISPENSER IN DINING AREA...(+1 more)

PASS Risk 1 (High)

May 7, 2015 Inspection

May 7, 2015• Canvass• 1 violation

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN SODA DISPENSOR AND ICE CHUTE TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.

PASS Risk 1 (High)

Mar 20, 2014 Inspection

March 20, 2014• Suspected Food Poisoning• 1 violation

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKING DRAINPIPE UNDER REAR EXPOSED SINK.

PASS Risk 1 (High)

Jan 17, 2014 Inspection

January 17, 2014• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS ALONG WALLS AND CORNERS IN UTILITY STORAGE AREA.(+1 more)

FAIL Risk 1 (High)

Mar 11, 2013 Inspection

March 11, 2013• Canvass• 3 violations

Violation: 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: Basement area not maintained or operated. Observed standing water in only front par...(+2 more)

PASS Risk 1 (High)

Nov 14, 2012 Inspection

November 14, 2012• Complaint Re-Inspection• 2 violations

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: Inspector Comments: Repair water leak at the drain pipe of the exposed hadsi...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 13, 2012 Inspection

November 13, 2012• Complaint Re-Inspection• 2 violations

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: Repair water leak at the drain pipe of the exposed hadsink at rear dishwashi...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 9, 2012 Inspection

November 9, 2012• Complaint• 4 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACKER. OBSERVED BLACK SLIMY SUBSTANCE ON INTE...(+3 more)

PASS Risk 1 (High)

Jan 4, 2012 Inspection

January 4, 2012• Canvass• 4 violations

Violation: 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting s...(+3 more)

FAIL Risk 1 (High)

Jan 12, 2011 Inspection

January 12, 2011• Canvass• 1 violation

Violation: 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: The area outside of the establishment used for the storage of garbage shall be clean at all t...

FAIL Risk 1 (High)

Sep 27, 2010 Inspection

September 27, 2010• Complaint• 6 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. Al...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 30, 2010 Inspection

March 30, 2010• Canvass• 5 violations

Violation: 20. INSIDE CONTAINERS OR RECEPTACLES: ADEQUATE NUMBER, PROPERLY COVERED AND INSECT/RODENT PROOF - Comments: All garbage and rubbish containing food wastes shall, prior to disposal, be stored in metal ...(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections