1416 W MORSE AVE, CHICAGO, IL 60626
November 18, 2025• Complaint• 4 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED THE ICE BIN INTERIOR IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN AND MAINTAIN AT ALL TIMES.(+3 more)
March 27, 2025• Canvass• 7 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: SOME FOOD CONTAINERS NOT LABELED WITH COMMON NAME:FLOUR ETC. AT EAST STORAGE AREA.(+6 more)
September 25, 2024• Canvass• 9 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: DRY FOOD IN CONTAINERS MUST BE LABELED WITH COMMON NAME(+8 more)
November 30, 2022• Canvass Re-Inspection• 1 violation
Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114: UNNECESSARY ITEMS / NONFUNCTIONAL EQUIPMENT WERE FOUND IN THE BASEMENT. THE PREMISES SHALL BE FREE OF ITEMS UNNECESSARY...
November 21, 2022• Canvass• 9 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: MEASURED IMPROPER COLD HOLDING TEMPERATURE. RICE 60F AND PICADILLO (GROUND MEAT) 54-55.7. TCS FOOD ITEMS WERE DISCARDED ON-SITE. APPROXIMATELY 15 POUND...(+8 more)
August 24, 2021• Canvass• 1 violation
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOUND CONTAINERS OF BULK FOOD NOT LABELED. (FLOUR, SUGAR,ETC.)MUST PROVIDE.
June 24, 2020• Canvass• 3 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEMS INSIDE SERVICE COOLERS TO BE IMPROPER:-HAMBURGER 50.6F, TOMATOES 56.1F, PORK 53.6F, COLESLA...(+2 more)
July 25, 2019• Canvass• 3 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: BEGINNING OF DISCOLORATION INSIDE THE ICE MACHINE WATER RESERVOIR,INSTRUCTED TO CLEAN SANITIZE AND MAINTAIN(+2 more)
January 14, 2019• Canvass• 7 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO SOAP PROVIDED AT HAND WASHING SINK IN PREP AREA. UPON MY REQUEST MANAGER BOUGHT SOAP AND PROVIDED TO SAID SINK. PRIORITY...(+6 more)
July 13, 2018• Canvass• 3 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPRO...(+2 more)
November 7, 2017• Canvass• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED GLASS TOP MISSING FROM ICE CHEST.INSTRUCTED MANAGEMENT TO GET A PROPER FITTING TOP FOR ICE CHEST.(+3 more)
September 6, 2017• License• 10 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NOTED NO HOT LINE EQUIPMENT TO HOLD HOT FOODS IN THE KITCHEN AT THIS TIME ALSO SERVICE REFRIGERATION NOT CONNECTED AT THIS TIME. ...(+9 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection