⚠️ Recent Failed Inspections ⚠️

SAIGON SISTERS

131 N Clinton ST, CHICAGO, IL 60661

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Vietnamese

📍 Neighborhood: Near West Side

License #: 2004146

16
Total Inspections
13
Passed
0
Failed
3
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Jul 22, 2024 Inspection

July 22, 2024• Canvass• 1 violation

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE FAUCET OF THE 3 COMP SINK. MUST REPAIR AND MAINTAIN.

PASS Risk 1 (High)

Nov 27, 2023 Inspection

November 27, 2023• Canvass• 2 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE INTERIOR OF THE MICROWAVE IN THE FOOD PREP AREA NOT CLEAN. INSTRUCTED TO CLEAN AN...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 16, 2021 Inspection

March 16, 2021• Canvass• 3 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN AP...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 25, 2019 Inspection

January 25, 2019• Canvass• 6 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM, OR SIM...(+5 more)

PASS Risk 1 (High)

Jan 19, 2018 Inspection

January 19, 2018• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUST STAINS ON PREP TABLE SHELVING UNIT SURFACE, HOLDING CADCO OVEN. INFORMED THE MANAGER THAT...(+2 more)

PASS Risk 1 (High)

May 6, 2016 Inspection

May 6, 2016• Canvass• 2 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED MISSING DATE LABELS ON THE COOKED MEATS (CHICKEN, PORK BELLY)IN THE WALK IN COOLER. MUST PROVI...(+1 more)

PASS Risk 1 (High)

Feb 4, 2015 Inspection

February 4, 2015• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN THE HOOD ABOVE THE OVEN.(+2 more)

PASS Risk 1 (High)

Apr 17, 2014 Inspection

April 17, 2014• Canvass• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOORS THROUGHOUT PREP AREA. REMOVE WATER FROM FLOORS AROUND MO...

PASS Risk 1 (High)

May 7, 2013 Inspection

May 7, 2013• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING IN PREP AREA TO REMOVE FALLEN DEBRIS.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 5, 2012 Inspection

July 5, 2012• Canvass• 4 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: UPON INSPECTION OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER PRESENT WHILE POTE...(+3 more)

PASS Risk 1 (High)

Jun 20, 2011 Inspection

June 20, 2011• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+2 more)

PASS Risk 1 (High)

Sep 9, 2010 Inspection

September 9, 2010• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+2 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections