⚠️ Recent Failed Inspections ⚠️

PUBLICAN QUALITY MEATS

825 W FULTON MARKET, CHICAGO, IL 60607

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Bar

📍 Neighborhood: Near West Side

License #: 2099242

19
Total Inspections
13
Passed
2
Failed
4
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

Sep 10, 2025 Inspection

September 10, 2025• Canvass Re-Inspection• 1 violation

Violation: 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: 8-404.13(B)(3) PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2623211 ON 9/3/25 NOT CORRECTED: 54 - OBSERVED EXCESSIVE GARBAGE O...

FAIL Risk 1 (High)

Sep 3, 2025 Inspection

September 3, 2025• Canvass• 3 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A MAXIMUM SURFACE TEMPERATURE OF 156F MEASURED WITH AN IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR INSIDE OF THE HIGH TEMPERA...(+2 more)

PASS Risk 1 (High)

Mar 21, 2024 Inspection

March 21, 2024• Canvass• 2 violations

Violation: 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: FOUND NO COVERED RECEPTACLES IN EMPLOYEES' UNISEX AND LADY'S BASEMENT RESTROOMS. INSTRUCTED TO PROVIDE AND M(+1 more)

PASS Risk 1 (High)

Apr 26, 2022 Inspection

April 26, 2022• Canvass• 3 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED PREPACKAGED FOOD ITEMS FOR CUSTOMER SELF SERVICE THAT WERE NOT PROPERLY LABELED. MUST PROVIDE ON PACKAGING THE Identity (name of food...(+2 more)

PASS Risk 1 (High)

Nov 5, 2020 Inspection

November 5, 2020• Canvass• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF THE FRYERS AND THE INTERIOR BOTTOM AREA OF FRYERS. CLEAN CAN OPENER BLADE AT PREP TABLE IN BASEMENT.(+1 more)

PASS Risk 1 (High)

May 10, 2019 Inspection

May 10, 2019• Canvass• 3 violations

Violation: 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED TCS FOODS(BBQ LAMB,SPRING ONION SOUP,SAUERKRAUT, ETC)IN WALK IN COOLER WITH IMPROPER LABELING. INSTRUCTED TO PROVIDE A DISCARD OR USE BY DA...(+2 more)

PASS Risk 1 (High)

Oct 4, 2018 Inspection

October 4, 2018• Canvass• 2 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6.202.11 MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM FLOORS THROUGHOUT BASEMENT PREP AREA, AND FROM BEHIND HE BAR. INSTRUCTED TO MAIN...(+1 more)

PASS Risk 1 (High)

Apr 30, 2018 Inspection

April 30, 2018• Canvass• 3 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR PEELING PAINT ON WALLS IN THE BASEMENT PREP AREA, SURFA...(+2 more)

PASS Risk 1 (High)

Jun 2, 2017 Inspection

June 2, 2017• Canvass• 2 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL FOOD ITEMS PACKAGED ON PREMISES AND PLACED ON DISPLAY FOR SALE MUST BE PROPERLY LABELED AND DATED.(+1 more)

FAIL Risk 1 (High)

Jan 19, 2017 Inspection

January 19, 2017• Canvass• 6 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FRONT AND REAR DOORS NOT RODENT PROOF, APPROX., 1...(+5 more)

PASS Risk 1 (High)

Feb 18, 2016 Inspection

February 18, 2016• Canvass• 4 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED UNCOVERED PLACE SETTINGS NOT BEING RESET AS CUSTOMERS ARE SEATED. INS...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 8, 2015 Inspection

July 8, 2015• Canvass• 9 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REFRIGERATED PREP COOLER ACROSS FROM COOKLINE IN BASEMENT FOOD PREP AREA NOT MAINTAINING ADEQUATE TEMPERATURE IN TOP HOLDING COMPARTMENT. AIR T...(+8 more)

PASS Risk 1 (High)

Sep 25, 2014 Inspection

September 25, 2014• Canvass Re-Inspection• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE A CLEAR SEPARATION BETWEEN THE CUSTOMER WASHROOMS AND THE MAIN BASEMENT PREP AREA AND WALK...

PASS W/ CONDITIONS Risk 1 (High)

Sep 3, 2014 Inspection

September 3, 2014• Canvass• 7 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REFRIGERATED FOOD STORAGE FACILITIES AT IMPROPER TEMPERATURES. NOTED DISPLAY COOLER AT IMPROPER TEMPERATURE OF 46.9 DEGREES F. MUST REPAIR AN...(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

May 9, 2013 Inspection

May 9, 2013• Canvass• 1 violation

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND VARIOUS FOOD ITEMS INSIDE DISPLAY COOLER AT IMPROPER INTERNAL TEMPERATURE ...

PASS Risk 1 (High)

Jul 3, 2012 Inspection

July 3, 2012• Suspected Food Poisoning• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR GASKET AT COOLER DRAWER IN BASEMENT PREP AREA. MUST RESAND OR REPLACE ALL CUTTING BOARDS ON...(+3 more)

PASS Risk 1 (High)

Jan 26, 2012 Inspection

January 26, 2012• License• 1 violation

Violation: 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: Toilet rooms shall be completely enclosed and shall be vented to...

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections