⚠️ Recent Failed Inspections ⚠️

PARK PLAZA RETIREMENT CENTER

(Also Known As: PARK PLAZA)

6840 N SACRAMENTO AVE, CHICAGO, IL 60645

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: West Ridge

License #: 2032949

24
Total Inspections
13
Passed
9
Failed
2
Conditional
PASS
Last Result

Inspection History

FAIL Risk 1 (High)

May 27, 2025 Inspection

May 27, 2025• Canvass• 3 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED FOOD/DUST BUILD UP ON SHELVES THROUGHOUT PREP AREAS AND DISHWASH AREAS. MUST CLEAN ALL SHELVES AND MAINTAIN.(+2 more)

PASS Risk 1 (High)

Sep 12, 2024 Inspection

September 12, 2024• Canvass• 4 violations

Violation: 43. IN-USE UTENSILS: PROPERLY STORED - Comments: METAL ICE SCOOP IMPROPERLY STORED ON TOP OF ICE MACHINE. MUST PROVIDE A CLEAN CONTAINER FOR METAL ICE SCOOP.(+3 more)

PASS Risk 1 (High)

Apr 19, 2023 Inspection

April 19, 2023• Canvass Re-Inspection• 1 violation

Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING.

FAIL Risk 1 (High)

Apr 4, 2023 Inspection

April 4, 2023• Canvass Re-Inspection• 3 violations

Violation: 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF FOOD HANDLER TRAINING FOOD HANDLERS. ALL FOOD HANDLERS MUST SHOW PROOF OF FOOD HANDLER TRAINING.(+2 more)

FAIL Risk 1 (High)

Jan 26, 2023 Inspection

January 26, 2023• Canvass• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED ADDITIONAL HANDWASHING SINK IS NEEDED THAT IS CONVENIENT AND ACCESSIBLE TO RED(MEAT SIDE) DISH ROOM, ADJACENT COOKI...(+2 more)

PASS Risk 1 (High)

Nov 26, 2021 Inspection

November 26, 2021• Canvass• 4 violations

Violation: 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.(+3 more)

PASS Risk 1 (High)

Mar 4, 2020 Inspection

March 4, 2020• Canvass Re-Inspection• 3 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11- WALLS BY THE DISH MACHINE NOT CLEAN, WITH BLACK COLOR ON THE SURFACES. INSTRUCTED TO CLEAN AND RE PAINT AND MAINTAIN.(+2 more)

FAIL Risk 1 (High)

Feb 25, 2020 Inspection

February 25, 2020• Canvass• 9 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR PANEL OF THE ICE MACHINE TUBE WHERE THE WATER IS COMING FROM WITH PINKISH/BLACK MOLDY LIKE SUBSTANCE ON THE SURFACES. INSTRUCTED...(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

May 14, 2019 Inspection

May 14, 2019• Canvass• 6 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING POTENTIALLY HAZARDOUS FOOD. NO CITY OF CHICAGO SANITATION MANA...(+5 more)

FAIL Risk 1 (High)

Jun 27, 2018 Inspection

June 27, 2018• Canvass• 7 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED 5 GALLON CONTAINER OF SOUP 178.0 F BEING STORED OUTSIDE REAR EXIT DOOR ON WOODEN DESK UNCOVERED...(+6 more)

PASS Risk 1 (High)

Mar 31, 2017 Inspection

March 31, 2017• Complaint Re-Inspection• 6 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NEED TO LABEL DRY FOOD CONTAINERS(SUGAR,SALT ETC)(+5 more)

FAIL Risk 1 (High)

Mar 27, 2017 Inspection

March 27, 2017• Complaint• 11 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES.OBSERVED EMPLOYEE WITH GLOVED HANDS TOUCHING NON-FOOD SURFACE A...(+10 more)

PASS Risk 1 (High)

Jul 21, 2016 Inspection

July 21, 2016• Canvass Re-Inspection• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DAMAGED WALL NEXT TO REAR EXIT DOOR IN PREP AREA. ALSO, T...

FAIL Risk 1 (High)

Jul 12, 2016 Inspection

July 12, 2016• Canvass• 9 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED PINK AND BLACK SLIME LIKE SUBSTANCE ON THE INTERIOR PANELS OF THE ICE MACHINE LOCATED IN THE PR...(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

Oct 26, 2015 Inspection

October 26, 2015• Complaint Re-Inspection• 4 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY SANITATION CERTIFICATE DISPLAYED ON PREMISES NOR A CERTIFIED FOOD MANAGER ON P...(+3 more)

FAIL Risk 1 (High)

Oct 15, 2015 Inspection

October 15, 2015• Complaint• 8 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND COOKED POTENTIALLY HAZARDOUS FOOD STORED INSIDE THE WALK-IN COOLER AT IMPR...(+7 more)

PASS Risk 1 (High)

Jun 23, 2015 Inspection

June 23, 2015• Canvass• 6 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found food items not properly dated in walk in freezer, must properly date food items in walk in freeze...(+5 more)

PASS Risk 1 (High)

May 12, 2014 Inspection

May 12, 2014• Canvass• 3 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.(+2 more)

PASS Risk 1 (High)

Aug 6, 2013 Inspection

August 6, 2013• Canvass• 7 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Walk in cooler shelving that had peeling paint/rust shall be repaired, replaced.(+6 more)

PASS Risk 1 (High)

Nov 23, 2012 Inspection

November 23, 2012• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CAULKING AROUND THE EXPOSED HAND SINK IN THE EAST SIDE, AROUND THE WALLS BY THE DISHMACHINE, AND BY THE...(+3 more)

FAIL Risk 1 (High)

May 19, 2010 Inspection

May 19, 2010• License• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections