⚠️ Recent Failed Inspections ⚠️

MUI'S FEIDA BAKERY

2228 S WENTWORTH AVE, CHICAGO, IL 60616

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Bakery

📍 Neighborhood: Near South Side

License #: 82530

27
Total Inspections
14
Passed
8
Failed
5
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

May 15, 2024 Inspection

May 15, 2024• Canvass Re-Inspection• 4 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-602.11(A; B:1-4,6,7; C; D): OBSERVED CONTAINERS OF TOFU PREPARED AND PACKAGED ON SITE STORED IN A REFRIGERATOR IN THE LOBBY WITH NO LABEL. I...(+3 more)

FAIL Risk 1 (High)

May 8, 2024 Inspection

May 8, 2024• Canvass• 10 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: UPON ARRIVAL, NO CERTIFIED FOOD MANAGER ON SITE, WHILE OPEN AND OPERATING. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST B...(+9 more)

PASS Risk 1 (High)

Jun 27, 2023 Inspection

June 27, 2023• Canvass• 4 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE COOKING EQUIPMENT SURFACES AND AREA AROUND WOK STATION. CLEAN PREP TABLE BOTTOMS AND INTERIORS OF REFRIGERATION AND FREEZE...(+3 more)

FAIL Risk 1 (High)

Aug 12, 2022 Inspection

August 12, 2022• Canvass• 11 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDWASHING SINK IN BASEMENT PREP AREA IN NEED OF HANDWASHING SIGN. INSTRUCTED TO INSTALL AND MAINTAIN.(+10 more)

FAIL Risk 1 (High)

Jun 28, 2021 Inspection

June 28, 2021• Complaint• 12 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INS...(+11 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 29, 2021 Inspection

January 29, 2021• Canvass Re-Inspection• 5 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED INADEQUATE SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SUPPLIES ...(+4 more)

FAIL Risk 1 (High)

Jan 22, 2021 Inspection

January 22, 2021• Canvass• 15 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PRO...(+14 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 4, 2019 Inspection

April 4, 2019• Canvass• 8 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PRO...(+7 more)

PASS Risk 1 (High)

Feb 20, 2018 Inspection

February 20, 2018• Canvass• 5 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: DISCONTINUE USE OF GROCERY BAGS FOR FOOD STORAGE. CORRECT AND MAINTAIN.(+4 more)

FAIL Risk 1 (High)

May 22, 2017 Inspection

May 22, 2017• Canvass• 4 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER 40 MICE DROPPINGS ON FLOOR UNDER AN...(+3 more)

PASS Risk 1 (High)

Jul 14, 2016 Inspection

July 14, 2016• Canvass• 2 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN LIGHT SHIELDS IN KITCHEN TO REMOVE DUST AND OTHER PARTICLES O...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 13, 2015 Inspection

August 13, 2015• Short Form Complaint• 5 violations

Violation: 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: INADEQUATE HAND WASHING FACILITIES, FOUND THE ONLY HAND WASH SINK IN THE MAIN KITCHEN COMPLETELY WRAPPED AND COVERED W...(+4 more)

PASS Risk 1 (High)

Jul 15, 2015 Inspection

July 15, 2015• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SHELVES AND COUNTER TOPS NOT CLEAN IN PREP AREAS, INSTRUCTED TO CLEAN AND MAINTAIN.(+3 more)

PASS Risk 1 (High)

Nov 26, 2014 Inspection

November 26, 2014• Complaint Re-Inspection• 4 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REGROUT THE FLOORS UNDER THE 3-COMPARTMENT SINK (CLOSEST TO THE BASEMENT) IN ...(+3 more)

FAIL Risk 1 (High)

Nov 18, 2014 Inspection

November 18, 2014• Complaint• 8 violations

Violation: 13. NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: OBSERVED OVER THIRTY LIVE ROACHES INSIDE OF THE COOKING EQUIPMENT IN THE KITCHEN, CRAWLING IN AND OUT OF...(+7 more)

PASS Risk 1 (High)

Oct 16, 2014 Inspection

October 16, 2014• Short Form Complaint• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CONTINUE CLEANING EXTERIOR SURFACES OF COOKING EQUIPMENT TO REMOVE GREASE OBSERVED ON EQUIPMENT.(+2 more)

PASS Risk 1 (High)

Sep 23, 2014 Inspection

September 23, 2014• Canvass Re-Inspection• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CONTINUE CLEANING EXTERIOR SURFACES OF COOKING EQUIPMENT TO REMOVE GREASE OBSERVED ON EQUIPMENT.(+1 more)

FAIL Risk 1 (High)

Sep 16, 2014 Inspection

September 16, 2014• Canvass• 8 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED SIX LIVE ROACHES ON PREMISES IN THE KITC...(+7 more)

FAIL Risk 1 (High)

Sep 10, 2013 Inspection

September 10, 2013• Canvass• 1 violation

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF IMPROPER PEST CONTROL.8-LIVE...

PASS Risk 1 (High)

Dec 6, 2012 Inspection

December 6, 2012• Canvass• 3 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND BULK FOOD NOT LABELED.(FLOUR SUGAR ETC.)(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Dec 23, 2011 Inspection

December 23, 2011• Canvass• 6 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND 95 BARBECUE PORK BUNS STORED ON TOP OF COUNTER AT ROOM TEMPERATURE. TEMPER...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 1, 2010 Inspection

June 1, 2010• Complaint• 11 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND FRONT REACH IN COOLER AND UPRIGHT SODA REFRIGERATOR STORING POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE: 45.5-54.1F. INSTRUCTED T...(+10 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections