MR. QUILES MEXICAN FOOD

2300 S THROOP ST, CHICAGO, IL 60608

Type: Mobile Food Preparer

Risk Level: Risk 2 (Medium)

🍽️ Cuisine: Mexican

📍 Neighborhood: Lower West Side

License #: 2368599

12
Total Inspections
5
Passed
6
Failed
0
Conditional
PASS
Last Result

Inspection History

FAIL Risk 2 (Medium)

Jan 23, 2017 Inspection

January 23, 2017• Complaint• 6 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND ALL FOOD IN REACH IN COOLER AT IMPROPER TEMPERATURE. FOUND SERVERAL GROCER...(+5 more)

FAIL Risk 2 (Medium)

Oct 25, 2016 Inspection

October 25, 2016• Complaint• 9 violations

Violation: 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: OBSERVED NO INVOICES FOR FOODS (BEEF, PORK, SLICED CILANTRO ETC.) ON MOBILE FOOD VEHICLE AND AVAILAB...(+8 more)

FAIL Risk 2 (Medium)

Jul 25, 2016 Inspection

July 25, 2016• Complaint Re-Inspection• 1 violation

Violation: 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: OBSERVED UPON INITIAL INSPECTION HOT WATER TEMPERATURE WAS AT 84.4F, AFTER GENERATOR WAS RUNNING FOR 10 MIN NO HOT OR COLD RUNNING...

FAIL Risk 2 (Medium)

Jul 19, 2016 Inspection

July 19, 2016• Complaint Re-Inspection• 4 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED NO REFRIGERATION ON UNIT DUE TO GENERATOR NOT BEING ON. INSTRUCTED TO REPAIR AND MAINTAIN ALL REFRIGERATION AT 40F OR BELOW BEFORE INS...(+3 more)

FAIL Risk 2 (Medium)

Jun 7, 2016 Inspection

June 7, 2016• Complaint• 12 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED THE ONE REFRIGERATION UNIT ON THE MOBILE FOOD VEHICLE NOT FUNCTIONING AT AN AMBIENT AIR TEMP OF 65.0F. INSTRUCTED TO NOT USE REFRIGERA...(+11 more)

FAIL Risk 2 (Medium)

Jan 21, 2015 Inspection

January 21, 2015• License• 2 violations

Violation: 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: INADEQUATE SUPPLY OF HOT WATER. UNABLE TO FILL A FULL COMPARTMENT AT THE THREE COMPARTMENT SINK WITH WATER THAT REACHES 110F. 90F ...(+1 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections