⚠️ Recent Failed Inspections ⚠️

MORGAN PARK ACADEMY

2153 W 111TH ST, CHICAGO, IL 60643

Type: School

Risk Level: Risk 1 (High)

📍 Neighborhood: Beverly

License #: 2142649

27
Total Inspections
14
Passed
11
Failed
2
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Apr 3, 2025 Inspection

April 3, 2025• Canvass• 3 violations

Violation: 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: WALK IN COOLER CONDESOR HAS A LEAK IN NEED OF REPAIR. NO FOOD UNDER LEAK. INSTRUCTED TO CORRECT AND MAINTAIN.(+2 more)

PASS Risk 1 (High)

Feb 28, 2024 Inspection

February 28, 2024• Canvass• 7 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD STORED IN CONTAINERS IN REACH IN COOLER WITH NO LABEL. INSTRUCTED TO PERSON IN CHARGE TO PROVIDE A LABEL REFLECTING THE FOOD ITE...(+6 more)

PASS Risk 1 (High)

Mar 17, 2023 Inspection

March 17, 2023• Canvass Re-Inspection• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE, DEBRIS ON SHELVING UNITS IN CATERING STORAGE AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.(+1 more)

FAIL Risk 1 (High)

Mar 10, 2023 Inspection

March 10, 2023• Canvass• 10 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN DISH WASHING AREA. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT...(+9 more)

FAIL Risk 1 (High)

May 17, 2022 Inspection

May 17, 2022• Canvass Re-Inspection• 1 violation

Violation: 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT #2555524 DATED:MAY 10TH, 2022 NOT CORRECTED: #38 OBSERVED THE FOLLOWING DOORS NOT R...

FAIL Risk 1 (High)

May 10, 2022 Inspection

May 10, 2022• Canvass• 3 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS NOT LABELED WITH COMMON NAME OF INGREDIENTS(FLOUR). INSTRUCTED PERSON IN CHARGE TO LABEL ALL BULK CONTAINER WITH COMM...(+2 more)

PASS Risk 1 (High)

Mar 8, 2021 Inspection

March 8, 2021• Canvass Re-Inspection• 4 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE FOLLOWING DOORS NOT RODENT PROOFED, SOUTH ENTRANCE DOORS 1" GAP BETWEEN DOORS, MAIN ENTRANCE DOORS 1" GAP ON BOTTOM ...(+3 more)

FAIL Risk 1 (High)

Mar 3, 2021 Inspection

March 3, 2021• Canvass Re-Inspection• 6 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER AT HAND WASHING SINKS IN STAFF/DINING WASHROOMS(75.3F) AND SECOND FLOOR WOMEN WASHROOM (72.5F). INSTRU...(+5 more)

FAIL Risk 1 (High)

Feb 24, 2021 Inspection

February 24, 2021• Canvass• 11 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER AT HAND WASHING SINKS IN STAFF/DINING WASHROOMS(71.7F) AND SECOND FLOOR WOMEN WASHROOM (69.9F). INSTRU...(+10 more)

PASS Risk 1 (High)

Feb 11, 2020 Inspection

February 11, 2020• Canvass Re-Inspection• 4 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED PREPACKAGED SALADS, SANDWICHES PREPARED ON SITE INSIDE TO GO COOLER NOT PROPERLY LABELD. INSTRUCTED TO PROVIDE PROPER LABELS WITH NAM...(+3 more)

FAIL Risk 1 (High)

Feb 4, 2020 Inspection

February 4, 2020• Canvass• 5 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED STILL NO HAND WASHING SINK IN DISH WASHING AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK WITH HOT AND COLD...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 5, 2019 Inspection

March 5, 2019• Canvass Re-Inspection• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK IN DISH WASHING AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNIN...(+2 more)

FAIL Risk 1 (High)

Feb 25, 2019 Inspection

February 25, 2019• Canvass• 13 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUND...(+12 more)

PASS Risk 1 (High)

Mar 9, 2018 Inspection

March 9, 2018• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED FOIL AND CONTACT PAPER ON TABLE STORAGE AREAS, INSTRUCTED TO REMOVE AND CLEAN AND RE-SEAL.(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 16, 2017 Inspection

March 16, 2017• Canvass Re-Inspection• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED PEELING PAINT ON WALLS AROUND DISH MACHINE. MUST REPAIR

FAIL Risk 1 (High)

Mar 8, 2017 Inspection

March 8, 2017• Canvass• 4 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED WALK IN COOLER BEING MAINTAINED AT 48.7F. COOLER MUST MAINTAIN 40.0F OR BELOW. COOLER WILL BE TAGGED HELD FOR INSPECTION.INSTRUCTED TO...(+3 more)

PASS Risk 1 (High)

Apr 6, 2016 Inspection

April 6, 2016• Canvass Re-Inspection• 1 violation

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE COLD WATER AND TIGHTEN LOOSE HOT WATER HANDLE ON WASHBOWL IN WEST WASHROOM IN DINING ARE...

FAIL Risk 1 (High)

Mar 30, 2016 Inspection

March 30, 2016• Canvass• 6 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NORTH KITCHEN EXIT DOOR NOT RODENT PROOFED, 1&quo...(+5 more)

PASS Risk 1 (High)

May 11, 2015 Inspection

May 11, 2015• Canvass• 7 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: INSTRUCTED TO LABEL THE BULK INGREDIENT CONTAINERS IN THE OFFICE/STORAGE AREA. MUST MAINTAIN.(+6 more)

PASS Risk 1 (High)

May 14, 2014 Inspection

May 14, 2014• Canvass• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BASEMENT FLOORS IN PRE-K BUILDING NOT CLEAN OF DEBRIS,PAPER,ETC. MUST CLEAN/MAINTA...

PASS Risk 1 (High)

Feb 7, 2013 Inspection

February 7, 2013• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NEED TO CLEAN FRONT MICROWAVES THE STUDENTS USE.(+2 more)

PASS Risk 1 (High)

Feb 8, 2012 Inspection

February 8, 2012• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+4 more)

PASS Risk 1 (High)

Mar 11, 2011 Inspection

March 11, 2011• Canvass Re-Inspection• 3 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. ...(+2 more)

FAIL Risk 1 (High)

Mar 2, 2011 Inspection

March 2, 2011• Canvass• 7 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e...(+6 more)

PASS Risk 1 (High)

Mar 4, 2010 Inspection

March 4, 2010• Canvass Re-Inspection• 2 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. ...(+1 more)

FAIL Risk 1 (High)

Feb 24, 2010 Inspection

February 24, 2010• Canvass• 8 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e...(+7 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections