(Also Known As: FRESHMAN BUILDING)
2021 N Burling AVE, CHICAGO, IL 60614
March 21, 2025• Canvass• 3 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS PROVIDED AT THE HAND SINK IN THE FRONT PREPARATION/SERVICE AREA AND NO PAPER TOWELS PROVIDED IN EMP...(+2 more)
April 12, 2023• Canvass• 1 violation
Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS UNDER THE THREE COMPARTMENT SINK, BEHIND AND AROUND THE GREASE TRAP WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.
February 8, 2022• Canvass• 6 violations
Violation: 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED EMPLOYEE AFTER WASHING POTS WENT TO EXPOSED HAND SINK, REMOVED GLOVES, RINSED, DRY THEM, AND PUT THEM ON AGAIN. EXPLAINED THE PROCEDURE OF HAN...(+5 more)
February 7, 2020• Canvass Re-Inspection• 1 violation
Violation: 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 1-27-2020,REPORT #2359402. #10) 6-301.14 OBSERVED NO HAND WASHING SIGNAGE AT...
January 27, 2020• Canvass• 2 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINKS AT: -SERVER LINE AT FRESHMEN BUILDING INFORMED MANAGER THAT HAND WASHING SIGNAGE MUST BE INS...(+1 more)
April 9, 2019• Canvass• 4 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARHEAL CLEAN UP PROCEDURE ON SITE AS WELL NO NECESSARY ITEMS/KIT ON SITE FOR THE CLEAN UP OF VOMITING ...(+3 more)
February 15, 2018• Canvass• 2 violations
Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED PEELING PAIN ON WALL NEXT TO EXPOSED HAND WASHING SINK IN ...(+1 more)
January 27, 2017• Canvass• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS NOT CLEAN IN THE STUDENT DINING AREA. ALSO, FLOORS IN THE BOYS AND...(+1 more)
January 14, 2016• Canvass• 5 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE RUST FROM LID OF GREASE TRAP AND FROM WALK IN COOLER SHELVING UNITS AND VENTILATION VENT IN...(+4 more)
June 2, 2015• Canvass• 5 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED RUSTY FLOOR OF WALK IN COOLER WITH CARBOARD ON TOP. CARDBOARD MUST BE REM...(+4 more)
March 28, 2014• Canvass• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ONE OUT OF TWO HAND DRYER IN GIRLS WASHROOM 2ND FLOOR NOT WORKING. MUST REPAIR AND MAINTAIN.(+2 more)
May 29, 2013• Canvass• 2 violations
Violation: 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MISSING LIGHT BULB INSIDE WALK-IN COOLER. MUST REPLACE.(+1 more)
May 31, 2012• Canvass• 2 violations
Violation: 27. TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES - Comments: NO HAND SOAP WAS PROVIDED IN THE 2ND FLOOR MEN'S AND WOMEN'...(+1 more)
May 13, 2011• Canvass• 2 violations
Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: Equipment and utensils should get proper exposure to the sanitizing solution during...(+1 more)
May 3, 2010• Canvass• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+1 more)
May 3, 2010• Canvass• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+1 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection