⚠️ Recent Failed Inspections ⚠️

LEAMINGTON FOODS INC

(Also Known As: FRESHWAY MARKET)

3240 W ROOSEVELT RD, CHICAGO, IL 60624

Type: Grocery Store

Risk Level: Risk 2 (Medium)

📍 Neighborhood: West Garfield Park

License #: 1933344

36
Total Inspections
22
Passed
6
Failed
8
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 2 (Medium)

Mar 28, 2025 Inspection

March 28, 2025• Complaint• 1 violation

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE DURING TIME OF INSPECTION WHILE PREPARING ...

PASS Risk 2 (Medium)

Jun 28, 2024 Inspection

June 28, 2024• Complaint Re-Inspection• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 ALL HEAVY EQUIPMENT, INCLUDING GARBAGE RECEPTACLES WITH DRIED FOOD SPLATTER IN THE PRODUCE PREP AREA. INSTRUCTED TO CLEAN SURFACES AND MA...(+1 more)

FAIL Risk 2 (Medium)

Jun 21, 2024 Inspection

June 21, 2024• Complaint• 7 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HAND-SINK LOCATED IN REAR PREP/DELI AREA WITHOUT HAND CLEANSER DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND...(+6 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Aug 21, 2023 Inspection

August 21, 2023• Complaint• 1 violation

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HAND SINK IN REAR PREP AREA NOT ACCESSIBLE. (BASIN WAS FILLED WITH CLEANING SUPPLIES). INSTRUCTED THAT SINK MUST BE...

PASS W/ CONDITIONS Risk 2 (Medium)

Mar 1, 2022 Inspection

March 1, 2022• Complaint• 8 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SINK IN THE REAR CHICKEN PREP ROOM WHERE CHICKEN IS PACKAGED. INSTRUCTED THEY MUST INSTALL A HANDWA...(+7 more)

FAIL Risk 2 (Medium)

Sep 9, 2021 Inspection

September 9, 2021• Short Form Complaint• 2 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP...(+1 more)

PASS Risk 2 (Medium)

Jan 14, 2021 Inspection

January 14, 2021• Complaint Re-Inspection• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Inspector Comments: Inspector Comments: Violation Codes: 5-203.11 Inspector Comments: OBSERVED NO HAND WASHING SINK IN CHICK...(+1 more)

FAIL Risk 2 (Medium)

Jan 12, 2021 Inspection

January 12, 2021• Complaint Re-Inspection• 14 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED THE PIC ON SITE DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATI...(+13 more)

FAIL Risk 2 (Medium)

Jan 7, 2021 Inspection

January 7, 2021• Complaint Re-Inspection• 11 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Violation Codes: 5-203.11 Inspector Comments: OBSERVED NO HAND WASHING SINK IN CHICKEN PREP AREA AND MEAT PREP WALK IN COOLE...(+10 more)

FAIL Risk 2 (Medium)

Jan 5, 2021 Inspection

January 5, 2021• Complaint• 14 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HAND WASHING SINKS WATER TEMPERATURES IN MEAT PREP AREA AT 48.6F,PRODUCE PREP AREA AT 49.1F.NO RUNNING WATER AT BOT...(+13 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Aug 31, 2020 Inspection

August 31, 2020• Short Form Complaint• 1 violation

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO VALID CITY OF CHICAGO CERTIFIED MANAGER WHEN TCS FOODS ARE HANDLED, PREPARED AND SERVED. INSTRUCTED MANAGER THAT A CITY CERTIFIED ...

PASS Risk 2 (Medium)

Aug 13, 2020 Inspection

August 13, 2020• Complaint• 4 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TAPE ON THE REACH-IN COOLER DOOR WHERE THE WHITE CASTLE BURGERS ARE STORED. INSTRUCTE...(+3 more)

PASS Risk 2 (Medium)

Jan 29, 2020 Inspection

January 29, 2020• Complaint• 1 violation

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE 3 COMPARTMENT SINK IN THE PRODUCE AREA LEAKING FROM THE FAUCET AND THE DRAINAGE PIPE UNDERNEATH.INSTRUCTED TO REPAIR AND MAINTA...

PASS W/ CONDITIONS Risk 2 (Medium)

Aug 14, 2019 Inspection

August 14, 2019• Complaint• 4 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO VALID CITY OF CHICAGO CERTIFIED MANAGER WHEN TCS FOODS ARE HANDLED, PREPARED AND SERVED SUCH AS DELI MEATS AND SANDWHICHES. INSTRU...(+3 more)

PASS Risk 2 (Medium)

Jun 8, 2017 Inspection

June 8, 2017• Short Form Complaint• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INSIDE/INTERIOR OF ALL REACH IN AND DISPLAY COOLERS AND FREEZERS TO REMOVE DEBRIS AND/OR ...(+3 more)

PASS Risk 2 (Medium)

May 11, 2017 Inspection

May 11, 2017• Complaint• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INSIDE/INTERIOR OF ALL REACH IN AND DISPLAY COOLERS AND FREEZERS TO REMOVE DEBRIS AND/OR ...(+3 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Dec 6, 2016 Inspection

December 6, 2016• Canvass• 9 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND CUT WATERMELONS SITTING OUT AT ROOM TEMPERATURE IN PRODUCE DISPLAY AREA. A...(+8 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jun 16, 2015 Inspection

June 16, 2015• Complaint• 2 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE DELI PREP COOLER WITH AN AIR TEMPERATURE OF 49.1F. THE COOLER WAS USED TO STORE P...(+1 more)

PASS Risk 2 (Medium)

Jun 6, 2014 Inspection

June 6, 2014• Short Form Complaint• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INSIDE/INTERIOR OF ALL REACH IN AND DISPLAY COOLERS AND FREEZERS TO REMOVE DEBRIS AND/OR ...(+1 more)

PASS Risk 2 (Medium)

Apr 11, 2014 Inspection

April 11, 2014• Complaint• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INSIDE/INTERIOR OF ALL REACH IN AND DISPLAY COOLERS AND FREEZERS TO REMOVE DEBRIS AND/OR ...(+3 more)

PASS Risk 2 (Medium)

Sep 10, 2013 Inspection

September 10, 2013• Complaint• 4 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS UNDER,AROUND,ALONG WALLs THROUGHOUT PREMISES. REMOVE ICE BUILD U...(+3 more)

PASS Risk 2 (Medium)

Feb 14, 2013 Inspection

February 14, 2013• Complaint• 5 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS UNDER,AROUND,ALONG WALLBASES THROUGHOUT PREMISES. REMOVE ICE BU...(+4 more)

PASS Risk 2 (Medium)

Nov 5, 2012 Inspection

November 5, 2012• Complaint• 4 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR BEHIND TRASH COMPACTOR IN REAR STORAGE AREA. CLEAN FLOOR IN UTILITY S...(+3 more)

PASS Risk 2 (Medium)

Jan 27, 2012 Inspection

January 27, 2012• Complaint• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+4 more)

PASS Risk 2 (Medium)

May 12, 2011 Inspection

May 12, 2011• Short Form Complaint• 7 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: VIOLATION REMAINS.(+6 more)

PASS Risk 2 (Medium)

Jan 12, 2011 Inspection

January 12, 2011• Short Form Complaint• 7 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+6 more)

PASS Risk 2 (Medium)

Dec 7, 2010 Inspection

December 7, 2010• Short Form Complaint• 7 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: VIOLATION STILL PENDING(+6 more)

PASS Risk 2 (Medium)

Jul 21, 2010 Inspection

July 21, 2010• Complaint Re-Inspection• 7 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleana...(+6 more)

FAIL Risk 2 (Medium)

Jul 14, 2010 Inspection

July 14, 2010• Complaint• 10 violations

Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: Equipment and utensils should get proper exposure to the sanitizing solution during...(+9 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections