⚠️ Recent Failed Inspections ⚠️

LAS DELICIAS LATINAS, INC.

(Also Known As: LAS DELICIAS)

4010-4012 W MONTROSE AVE, CHICAGO, IL 60641

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Mexican

📍 Neighborhood: Portage Park

License #: 2299372

18
Total Inspections
11
Passed
4
Failed
3
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Mar 18, 2025 Inspection

March 18, 2025• Canvass• 3 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BOXES OF UNCUT PRODUCE STORED ON THE FLOOR IN THE PREP AND REAR DRY STORAGE AREA. INSTRUCTED MANAGER TO ...(+2 more)

PASS Risk 1 (High)

Jul 9, 2024 Inspection

July 9, 2024• Canvass Re-Inspection• 3 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 OBSERVED RUSTED STORAGE RACKS IN REACH-IN COOLER IN THE REAR PREP AREA. INSTRUCTED TH...(+2 more)

FAIL Risk 1 (High)

Jul 2, 2024 Inspection

July 2, 2024• Canvass• 5 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 4 LIVE COCKROACHES ON WALL ABOVE EXPOSED HANDSINK IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE ALL ROACHES, CLE...(+4 more)

FAIL Risk 1 (High)

May 3, 2023 Inspection

May 3, 2023• Canvass• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HOT WATER WAS PROVIDED AT THE EXPOSED HAND WASHING SINK IN THE DISH WASHING AREA. MANAGEMENT INSTRUCTED TO REPAIR AND PR...(+3 more)

PASS Risk 1 (High)

Nov 18, 2022 Inspection

November 18, 2022• Canvass Re-Inspection• 4 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MA...(+3 more)

FAIL Risk 1 (High)

Nov 10, 2022 Inspection

November 10, 2022• Canvass• 5 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MA...(+4 more)

PASS Risk 1 (High)

Nov 1, 2021 Inspection

November 1, 2021• Canvass• 7 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED GAP/OPENING APPROX: 1/4" INCH AT BOTTOM LEFT CORNER OF REAR EXIT DOOR.MUST MAKE DOOR TIGHT FITTING ALL ACROSS THE BOTOOM AND C...(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 13, 2020 Inspection

January 13, 2020• Canvass• 7 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: MISSING VISIBLE THERMOMETER IN ONE DOOR REACH IN COOLER IN THE FRONT SERVING AREA. MUST PROVIDE.(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 8, 2019 Inspection

April 8, 2019• Canvass• 10 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO PERSON OR EMPLOYEE HEALTH POLICY IN PLACE. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION T...(+9 more)

PASS Risk 1 (High)

Nov 3, 2017 Inspection

November 3, 2017• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CAULK AROUND THE EXPOSED HAND SINK IN THE PREP AREA, WORN OUT. MUST RE CAULK AND MAINTAIN.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 2, 2017 Inspection

February 2, 2017• Canvass• 5 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND IMPROPER TEMPERATURE OF COLE SLAW 80 LBS, AT 47.8F INSIDE THE 3 DOOR REACH...(+4 more)

PASS Risk 1 (High)

Apr 8, 2016 Inspection

April 8, 2016• Canvass Re-Inspection• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed several items in cooler being stored in grocery bags. Instructed all foods must be stored in f...

FAIL Risk 1 (High)

Apr 1, 2016 Inspection

April 1, 2016• Canvass• 2 violations

Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: Previous minor violations not corrected from inspection # 1567169 on 09/03/15: #30 ALL PREPARED READY TO DRINK BEVERAGES IN THE FRONT ...(+1 more)

PASS Risk 1 (High)

Sep 3, 2015 Inspection

September 3, 2015• Canvass• 3 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL PREPARED READY TO DRINK BEVERAGES IN THE FRONT PREP COOLER MUST BE LABELED AND DATED.(+2 more)

PASS Risk 1 (High)

Nov 18, 2014 Inspection

November 18, 2014• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO SEAL GAP/OPENING BETWEEN FLOOR AND WALL IN REAR FOOD PREP AND DISH W...(+1 more)

PASS Risk 1 (High)

May 21, 2014 Inspection

May 21, 2014• Canvass• 4 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO REPAIR WALLS WITH HOLE/GAP NEXT TO EXPOSED HAND SINK ...(+3 more)

PASS Risk 1 (High)

Dec 20, 2013 Inspection

December 20, 2013• License• 4 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: GAP/OPENING AROUND THE PIPE ON THE FLOOR IN THE IN FRONT OF THE HEATER IN THE FURN...(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections