⚠️ Recent Failed Inspections ⚠️

KLAY OVEN KITCHEN

(Also Known As: KLAY OVEN KITCHEN)

131 N CLINTON ST BLDG BOOTH26, CHICAGO, IL 60661

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Near West Side

License #: 2142755

14
Total Inspections
12
Passed
0
Failed
2
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Jul 22, 2024 Inspection

July 22, 2024• Canvass• 1 violation

Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CITY CERTIFIED MANAGER ON DUTY WITHOUT HIS ALLERGEN TRAINING. INSTRUCTED MANAGER THAT ALL VALID CITY OF CHICAGO FOODSERVICE MANAGER MUST HAVE...

PASS W/ CONDITIONS Risk 1 (High)

Jul 27, 2022 Inspection

July 27, 2022• Canvass• 3 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (TIKI ) AT IMPROPER COLD HOLDING TEMPERATURES LOCATED IN THE WALK IN COOLER AND IN THE PREP COOLER D...(+2 more)

PASS Risk 1 (High)

Mar 17, 2021 Inspection

March 17, 2021• Canvass• 1 violation

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: NOTED NO LABELING FOR UNMARKED CONTAINER OF SALT.INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED W...

PASS Risk 1 (High)

Aug 11, 2020 Inspection

August 11, 2020• Canvass• 3 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST PROVIDE SPLASH GUARD ALONG SIDE OF EXPOSED HAND SINK NEXT TO STORAGE SHELF STORING ALL KITCHENWARE, UTENSILS...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 6, 2019 Inspection

March 6, 2019• Canvass• 4 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEATH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM, OR SIMI...(+3 more)

PASS Risk 1 (High)

Mar 26, 2018 Inspection

March 26, 2018• Canvass• 1 violation

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed cooler gaskets on 1 door Migali reach in cooler, with food and debris. Instructed manager to de...

PASS Risk 1 (High)

Jul 24, 2017 Inspection

July 24, 2017• Canvass• 2 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Observed several stainless steel bowls stored up right. Instructed manager to ...(+1 more)

PASS Risk 1 (High)

Nov 15, 2016 Inspection

November 15, 2016• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DRY GOODS STORED ON A METAL SHELF, LESS THAN 6 INCHES ABOVE THE GROUND. A...(+1 more)

PASS Risk 1 (High)

Mar 15, 2016 Inspection

March 15, 2016• Canvass• 1 violation

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK SPICES NOT LABELED. SAUCES PREPARED AND COLD HELD NOT DATE LABELED. INSTRUCTED TO PROVIDE PROPER L...

PASS Risk 1 (High)

Feb 9, 2015 Inspection

February 9, 2015• Canvass• 3 violations

Violation: 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: STORE ALL ITEMS 6 INCHES OFF THE FLOOR.(+2 more)

PASS Risk 1 (High)

Apr 22, 2014 Inspection

April 22, 2014• Canvass• 2 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST REMOVE KNIVES FROM UNDERNEATH STEAM TABLE AND PROPERLY STORE.(+1 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections