KENNEDY SUB
6252 S ASHLAND AVE, CHICAGO, IL 60636
Inspection History
Aug 28, 2017 Inspection
August 28, 2017• Complaint Re-Inspection• 7 violations
Violation: 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION ON REPORT #2078716 DATED 08-21-2017 NOT CORRECTED. OBSERVED OVER 100 MICE DROPPINGS SCATTERED BEHIND CHEST FR...(+6 more)
Aug 21, 2017 Inspection
August 21, 2017• Complaint• 8 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OVER 15 LIVE SMALL FLIES NOTED IN REAR BY 3-COMPA...(+7 more)
Oct 21, 2016 Inspection
October 21, 2016• Canvass Re-Inspection• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE DOOR TO THE LARGE CHEST FREEZER IS NOT MAINTAINED. THERE IS DUCT TAPE HOLDING THE DOOR TOGETHER AND...(+3 more)
Oct 14, 2016 Inspection
October 14, 2016• Canvass• 10 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE SANDWICH PREP COOLER WITH AN AIR TEMPERATURE OF 49.5F. THE COOLER WAS USED TO STO...(+9 more)
Jul 3, 2014 Inspection
July 3, 2014• Short Form Complaint• 4 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHEN HAZARDOUS FOODS ARE PREP AND SERVED. BEEF 154.3 CHICKE...(+3 more)
Mar 7, 2014 Inspection
March 7, 2014• Canvass• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ALL EQUIPMENT THROUGHOUT NOT CLEAN, FOOD DEBRIS BUILD-UP, INCLUDING SIDES AND INTERIOR BOTTOM OF FRYERS...(+2 more)
May 16, 2012 Inspection
May 16, 2012• License Re-Inspection• 1 violation
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SHELF LINING ON STORAGE SHELVES. INSTD TO REMOVE SAME SO AS SURFACES TO BE SMOOTH, EVEN, EASILY CLEANAB...
May 11, 2012 Inspection
May 11, 2012• License• 5 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: PREP COOLER AT INADEQUATE HOLDING TEMPERATURE OF 45.0F. INSTD TO BE ABLE TO MAINTAIN PROPER TEMPERATURE OF 40F OR BELOW AT ALL TIMES.(+4 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection