⚠️ Recent Failed Inspections ⚠️

JESSICA'S BAKERY, INC.

(Also Known As: JESSICA'S BAKERY)

4341 W 26TH ST, CHICAGO, IL 60623

Type: Bakery

Risk Level: Risk 2 (Medium)

📍 Neighborhood: South Lawndale

License #: 59149

11
Total Inspections
5
Passed
2
Failed
4
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

Dec 20, 2022 Inspection

December 20, 2022• Canvass• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED EXCESSIVE BUILD UP OF GRIME ON WALK IN COOLER DOOR GASKET. INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.(+1 more)

PASS Risk 2 (Medium)

Nov 19, 2020 Inspection

November 19, 2020• Canvass• 5 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED PREPARED GELATIN IN FRONT DISPLAY COOLER ARE WITHOUT LABELS. MUST PROVIDE AND MAINTAIN.(+4 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Nov 6, 2018 Inspection

November 6, 2018• Canvass Re-Inspection• 5 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN...(+4 more)

FAIL Risk 2 (Medium)

Oct 29, 2018 Inspection

October 29, 2018• Canvass• 20 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T DEMONSTRATE KNOWLEDGE OF FOOD OPERATION .MUST PROVIDE.(PRIORITY FOUNDATION-NO CITATION ISSUED)(+19 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Oct 14, 2016 Inspection

October 14, 2016• Canvass• 5 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO FOOD SERVICE MANAGER ON PREMISES WITH A CITY OF CHICAGO SANITATION CERTIFICATE/NO...(+4 more)

PASS Risk 2 (Medium)

Oct 9, 2015 Inspection

October 9, 2015• Canvass Re-Inspection• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED BROKEN GASKETS ON THE OVEN LOCATED NEXT TO THE EXPOSED HAND SINK IN THE REAR. INSTRUCTED TO RE...(+5 more)

FAIL Risk 2 (Medium)

Oct 2, 2015 Inspection

October 2, 2015• Canvass• 5 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 20 LIVE GNATS ON THE WALLS OF THE FRONT ...(+4 more)

PASS Risk 2 (Medium)

Aug 22, 2014 Inspection

August 22, 2014• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR OF COOLERS INCLUDING DOORS AND RUBBERS GASKETS NOT CLEAN. CLEAN SAME AND MAINTAIN.(+3 more)

PASS Risk 2 (Medium)

Oct 30, 2013 Inspection

October 30, 2013• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE BAKERY AND WALK IN COOLER RACKS HAVE FOOD BUILDUP, CLEAN THE RACKS IN DETAIL.(+3 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jun 13, 2011 Inspection

June 13, 2011• Canvass• 11 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.OBS...(+10 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Feb 11, 2010 Inspection

February 11, 2010• Canvass• 8 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: All employees who handle food shall wash their hands as often as necessary to maintain a...(+7 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections