⚠️ Recent Failed Inspections ⚠️

FULLERTON RESTAURANT

2400 W FULLERTON AVE, CHICAGO, IL 60647

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Logan Square

License #: 1948112

22
Total Inspections
17
Passed
3
Failed
2
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Oct 18, 2024 Inspection

October 18, 2024• Canvass• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER ON FLOOR OF BASEMENT. CLEAN UP WATER AND MAINTIAN BASEMENT IN A CLEAN AND DRY CONDITION.

PASS Risk 1 (High)

Nov 16, 2023 Inspection

November 16, 2023• Canvass• 3 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE FOOD STORAGE CONTAINERS IN THE BASEMENT DRY STORAGE AREA AND IN THE SALAD PREP COOLER. CLEAN THE CABINET UNDER THE EXPOSED HAND WASHING ...(+2 more)

PASS Risk 1 (High)

Nov 10, 2022 Inspection

November 10, 2022• Canvass Re-Inspection• 1 violation

Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW V...

FAIL Risk 1 (High)

Oct 31, 2022 Inspection

October 31, 2022• Canvass• 7 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE OF THE PREP COOLERS. OBSERVED HAM AT 48.1F, CHEESE AT 46.4F, SAUSAGE AT 50.4F, EGGS AT...(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 12, 2021 Inspection

November 12, 2021• Canvass• 5 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P...(+4 more)

PASS Risk 1 (High)

Apr 13, 2020 Inspection

April 13, 2020• Canvass• 5 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED EXPOSED INSULATION ALONG THE BACK INTERIOR WALL OF THE 3 DOOR PREP COOLER. MANAGEMEN...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 19, 2019 Inspection

March 19, 2019• Canvass• 12 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITAT...(+11 more)

PASS Risk 1 (High)

Nov 27, 2017 Inspection

November 27, 2017• Canvass• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED GREASE BUILD-UP ON VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT. MUST CLEAN AND MAINTAI...(+4 more)

PASS Risk 1 (High)

Mar 27, 2017 Inspection

March 27, 2017• Canvass• 4 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED STANDING WATER ON FLOOR UNDERNETAH STORAGE SHELVING IN BASEMENT. MUST MAI...(+3 more)

PASS Risk 1 (High)

Dec 23, 2016 Inspection

December 23, 2016• Complaint• 3 violations

Violation: 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE A LIGHT SHIELD COVER FOR THE BULB INSIDE THE VENTILATION HOOD OVER STOVE,INSTRUCTED TO PROVIDE(+2 more)

PASS Risk 1 (High)

Jul 15, 2016 Inspection

July 15, 2016• Canvass• 6 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found several potentially hazardous prepped foods without proper label. Instructed to label all prepped...(+5 more)

PASS Risk 1 (High)

Dec 23, 2015 Inspection

December 23, 2015• Canvass• 5 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: ALL CLEAN MULTI-USE UTENSILS MUST BE PROPERLY STORED INVERTED TO PREVENT CONTA...(+4 more)

PASS Risk 1 (High)

Jan 26, 2015 Inspection

January 26, 2015• Complaint• 5 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL AND DATE ALL PREPARED FOOD ITEMS INSIDE PREP COOLERS. MUST LABEL ALL BULK FOOD STORAGE CONTA...(+4 more)

PASS Risk 1 (High)

Oct 20, 2014 Inspection

October 20, 2014• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND EXPOSED WOOD FLOORS IN THE WALK IN COOLERS. INSTRUCTED FACILITY TO SEAL AND ...(+1 more)

PASS Risk 1 (High)

Feb 19, 2014 Inspection

February 19, 2014• Complaint• 7 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED GROCERY BAGS USED TO STORE MEAT IN THE 2-DOOR REFRIGERATOR. INSTRUCTED MANAGER TO USE FOOD GRA...(+6 more)

PASS Risk 1 (High)

Oct 21, 2013 Inspection

October 21, 2013• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN TOPS AND SIDES OF COOKING EQUIP INTERIOR OF COOLER SHELVES AND SHELVES IN BASEMENT ST...(+2 more)

FAIL Risk 1 (High)

Mar 9, 2012 Inspection

March 9, 2012• Canvass• 6 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e...(+5 more)

PASS Risk 1 (High)

Oct 3, 2011 Inspection

October 3, 2011• Canvass Re-Inspection• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.M...

FAIL Risk 1 (High)

Sep 19, 2011 Inspection

September 19, 2011• Canvass• 2 violations

Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection ...(+1 more)

PASS Risk 1 (High)

Jul 22, 2010 Inspection

July 22, 2010• Canvass• 6 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. MUST P...(+5 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections