2411 N MARSHFIELD AVE, CHICAGO, IL 60614
September 3, 2025• Canvass• 3 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. INSTRUCTED TO HAVE A CFM ON SITE WITH AN ORIGI...(+2 more)
October 2, 2024• License• 5 violations
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED EXPOSED HAND WASHING SINK DRAINING SLOW IN REAR KITCHEN FOOD PREP AREA. MUST REPAIR AND MAINTAIN.(+4 more)
November 29, 2023• Canvass• 2 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DEBRIS BUILD UP INSIDE FREEZER IN KITCHEN. INSTRUCTED MANAGER TO CLEAN.(+1 more)
September 21, 2022• License• 1 violation
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MILK CRATES MUST USED TO STORE ITEMS,MUST BE REMOVED AND PROVIDE BOX WITH A SMOOTH AND CLEANA...
October 27, 2020• License• 2 violations
Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: UNSEALED SPLASH GUARD AT HANDWASHING SINK IN THE KITCHEN. INSTRUCTED TO RESEAL.(+1 more)
October 30, 2019• Canvass• 4 violations
Violation: 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MUST INVERT UTENSILS STORED IN STORAGE BIN IN THE KITCHEN/PREP AREA, TO PREVENT CONTAMINATION. INSTRUCTED TO MAI(+3 more)
October 15, 2018• License• 5 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) THE PERSON IN CHARGE UNABLE TO PROVIDE HEALTH EMPLOYEE POLICY. INSTRUCTED TO PR...(+4 more)
September 5, 2017• Canvass• 6 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM MICROWAVE OVEN IN KITCHEN/PREP AREA. ALSO, CLEAN DUST ACCUMULAT...(+5 more)
October 14, 2016• Canvass• 6 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST INVERT MUTIUSE UTENSILS ON SHELVING UNITS IN KITCHEN(+5 more)
June 25, 2015• Canvass• 2 violations
Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: OBSERVED PREVIOUS MINOR VIOLATIONS FROM REPORT DATED 9/26/14 #1497199 VIOLATION # 33 CLEAN AND MAINTAIN INTERIOR OF MICROWVE #41 CLUTTE...(+1 more)
September 26, 2014• License• 4 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE IN THE HOT HOLDING UNIT . LA...(+3 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection