⚠️ Recent Failed Inspections ⚠️

FIVE FACES ICE CREAM SHOP INC

(Also Known As: FIVE FACES ICE CREAM SHOP)

10 W DIVISION ST, CHICAGO, IL 60610

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Near North Side

License #: 6465

17
Total Inspections
10
Passed
5
Failed
2
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Mar 31, 2017 Inspection

March 31, 2017• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND EXCESSIVE ICE/FROST BUILD-UP INSIDE ALL ICE BOX FREEZERS ON PREMISES.MUST DEFROST, CLEAN, SANITIZE...(+1 more)

PASS Risk 1 (High)

Jan 14, 2016 Inspection

January 14, 2016• Canvass Re-Inspection• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: TOP LID OF CHEST FREEZER IS IN POOR REPAIR.INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.

FAIL Risk 1 (High)

Jan 6, 2016 Inspection

January 6, 2016• Canvass• 3 violations

Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#1546791 DATED:06/05/2015. 30 NOTED FOOD STORED IN TIN CANS INSIDE REFRI...(+2 more)

PASS Risk 1 (High)

Jun 5, 2015 Inspection

June 5, 2015• Canvass• 3 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED FOOD STORED IN TIN CANS INSIDE REFRIGERATION UNITS. INSTRUCTED TO REMOVE FOOD ITEMS FROM THE ORIG...(+2 more)

FAIL Risk 1 (High)

Oct 22, 2014 Inspection

October 22, 2014• Canvass• 4 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES INSIDE OF THE PREP...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

May 8, 2014 Inspection

May 8, 2014• Canvass• 3 violations

Violation: 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: OBSERVED FOOD FROM AN UNAPPROVED SOURCE ON THE PREMISES AND BEING SOLD. SEVERAL TAMALES WERE OBSERV...(+2 more)

PASS Risk 1 (High)

Jul 23, 2013 Inspection

July 23, 2013• Complaint Re-Inspection• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BROKEN COOLER DOOR RUBBER GASKETS, INSTRUCTED TO REPLACE.(+1 more)

FAIL Risk 1 (High)

Jul 16, 2013 Inspection

July 16, 2013• Complaint• 2 violations

Violation: 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: INADEQUATE DISH WASHING FACILITY, ALL 3-COMP SINK DIVIDERS LEAKING, UNABLE TO HOLD ...(+1 more)

PASS Risk 1 (High)

Jun 4, 2012 Inspection

June 4, 2012• Complaint• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SOME CUTTING BOARDS WITH DEEP, DARK GROOVES MSUT BE REPLACED. All food and non-food contact equipment...(+1 more)

FAIL Risk 1 (High)

Feb 29, 2012 Inspection

February 29, 2012• Canvass• 2 violations

Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: (7-42-090) PREVIOUS MINOR VIOLATION NOT CORRECTED AT THIS TIME. VIOLATION #38 (FROM 9/1/11 VISIT- REPORT #612434), DESCRIBES THE REPLACEM...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 1, 2011 Inspection

September 1, 2011• Canvass• 8 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. All hot food shal...(+7 more)

PASS Risk 1 (High)

Sep 9, 2010 Inspection

September 9, 2010• Complaint• 2 violations

Violation: 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting s...(+1 more)

PASS Risk 1 (High)

Jun 21, 2010 Inspection

June 21, 2010• Complaint Re-Inspection• 5 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: SEE REPORT FROM 6-9-2010.(+4 more)

FAIL Risk 1 (High)

Jun 9, 2010 Inspection

June 9, 2010• Complaint• 6 violations

Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection ...(+5 more)

PASS Risk 1 (High)

Feb 18, 2010 Inspection

February 18, 2010• Canvass• 5 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. MUST S...(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections