PASS
Risk 2 (Medium)
Dec 19, 2024 Inspection
December 19, 2024• Canvass• 2 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE INTERIOR OF THE 2 DOOR PREP COOLER UNDER THE COUNTER.(+1 more)
FITNESS FORMULA CLUB
939 W NORTH AVE, CHICAGO, IL 60642
8
Total Inspections
4
Passed
1
Failed
3
Conditional
PASS
Last Result
Inspection History
PASS W/ CONDITIONS
Risk 2 (Medium)
Nov 29, 2021 Inspection
November 29, 2021• Canvass• 1 violation
Violation: 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: FOUND NO SUMMARY REPORT POSTED. INSTRUCTED MANAGER TO PROVIDE POSTED SUMMARY REPORT IN A CONSPICOUS PLACE FOR CUSTOMERS TO SEE. PRIOR...
PASS W/ CONDITIONS
Risk 2 (Medium)
Aug 13, 2018 Inspection
August 13, 2018• Canvass• 3 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO EST...(+2 more)
PASS W/ CONDITIONS
Risk 2 (Medium)
Nov 23, 2016 Inspection
November 23, 2016• Canvass• 2 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING POTENTIALLY H...(+1 more)
PASS
Risk 2 (Medium)
Nov 24, 2015 Inspection
November 24, 2015• Canvass• 1 violation
Violation: 45. FOOD HANDLER REQUIREMENTS MET - Comments: ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.
PASS
Risk 2 (Medium)
Apr 28, 2014 Inspection
April 28, 2014• Canvass• 4 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND THE CUTTING BOARD WITH DEEP DARK GROOVES IN IT. INSTRUCTED TO REPLACE AND MAINTAIN.(+3 more)
FAIL
Risk 2 (Medium)
Oct 26, 2010 Inspection
October 26, 2010• License• 6 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h...(+5 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections