⚠️ Recent Failed Inspections ⚠️

FAT ALBERT

6854 S ASHLAND AVE, CHICAGO, IL 60636

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Fuller Park

License #: 2087634

27
Total Inspections
17
Passed
5
Failed
5
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Mar 20, 2025 Inspection

March 20, 2025• Canvass Re-Inspection• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 (B-D) : MUST REPAIR OR REPLACE SLOW DRAIN AT HAND SINK IN TOILET ROOM AND DRIPPING HOT WATER FAUCET AT FRONT HAND S...(+1 more)

FAIL Risk 1 (High)

Mar 13, 2025 Inspection

March 13, 2025• Canvass• 9 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST REPAIR OR REPLACE SLOW DRAIN AT HAND SINK IN TOILET ROOM AND DRIPPING HOT WATER FAUCET AT FRONT HAND SINK.(+8 more)

PASS Risk 1 (High)

Apr 3, 2024 Inspection

April 3, 2024• Canvass Re-Inspection• 14 violations

Violation: 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: 2-401.11 : OBSERVED MALE EMPLOYEE CHEWING WHILE HANDLING FOODS IN FRONT PREP AREA MUST EAT IN DESIGNATED AREA AWAY FROM FOOD PREP AREA.(+13 more)

FAIL Risk 1 (High)

Mar 27, 2024 Inspection

March 27, 2024• Canvass• 22 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.(PRIOR...(+21 more)

PASS Risk 1 (High)

Sep 15, 2023 Inspection

September 15, 2023• Canvass• 7 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED THE DELI MEAT SLICER AND FRENCH FRY CUTTER, DIRTY. MUST DETAIL CLEAN AND SANITIZE IN BETWEEN USES.(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 8, 2022 Inspection

February 8, 2022• Complaint• 10 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGN AT ALL HAND WASHIN...(+9 more)

PASS Risk 1 (High)

Mar 11, 2021 Inspection

March 11, 2021• Canvass• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BOTTOM STORAGE SHELVES OF PREP TABLES, AND SHELVES INSIDE WALK IN COOLER NOT CLEAN OF DEBIS. INSTRUCTED TO CLEAN/MAINTAIN.(+1 more)

PASS Risk 1 (High)

Mar 31, 2020 Inspection

March 31, 2020• Complaint Re-Inspection• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: MISSING HANDWASH SIGNAGE AT HANDWASH SINKS. INSTD TO OBTAIN SIGNAGE AND MAINTAIN.(+1 more)

FAIL Risk 1 (High)

Mar 24, 2020 Inspection

March 24, 2020• Complaint• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MISSING HANDWASH SIGNAGE AT HANDWASH SINKS. INSTD TO OBTAIN SIGNAGE AND MAINTAIN.(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 18, 2019 Inspection

November 18, 2019• Canvass• 3 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK IN THE DRAINAGE PIPE OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Dec 7, 2018 Inspection

December 7, 2018• Canvass• 6 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO IMPLEMENT A POLICY IN WHICH ALL MANA...(+5 more)

PASS Risk 1 (High)

Aug 15, 2017 Inspection

August 15, 2017• Complaint• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PREP COOLER RUBBER DOOR GASKET, TORN, LOOSE. INSTD TO REPAIR SAME.(+2 more)

PASS Risk 1 (High)

Jun 22, 2017 Inspection

June 22, 2017• Canvass• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN THE FLOORS BEHIND THE COOKING EQUIPMENT,ALONG WALL BASE AND CORNERS,INS...

FAIL Risk 1 (High)

Jul 12, 2016 Inspection

July 12, 2016• Complaint• 4 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE INSIDE OF THE WALK-I...(+3 more)

PASS Risk 1 (High)

Jun 23, 2016 Inspection

June 23, 2016• Complaint• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MAINTAIN THE FLOOR DRY IN THE BASEMENT. CLEAN THE FLOOR UNDER THE 3 COMPARTMENT S...(+1 more)

PASS Risk 1 (High)

Dec 9, 2015 Inspection

December 9, 2015• Complaint• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY WALK-IN COOLER STORAGE SHELVES, INSTRUCTED TO REMOVE RUST/ OR REPLACE.

PASS W/ CONDITIONS Risk 1 (High)

Jan 29, 2015 Inspection

January 29, 2015• Complaint• 5 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: PIZZA NOT PROTECTED DURING PREPARATION, COOKS PLASTIC WRAPPED PIZZA IN MICROWAVE, WHICH CAUSES IT TO MEL...(+4 more)

PASS Risk 1 (High)

Nov 14, 2014 Inspection

November 14, 2014• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DEFROST AND CLEAN THE REACHIN CHEST FREEZERS HAS SOME ICE BUILDUP INSIDE THEM LOCATED IN THE BASEME...(+2 more)

PASS Risk 1 (High)

Jan 10, 2014 Inspection

January 10, 2014• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF COOLERS, FRYER CABINETS, COOKING EQUIPMENT. DEFROST AND CLEAN THE REACHIN...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 26, 2013 Inspection

March 26, 2013• Canvass• 4 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: NOTED IMPROPER TEMPERATURE OF POTENTIALLY HAZARDOUS FOOD, TWO DOZEN EGGS, IN PR...(+3 more)

PASS Risk 1 (High)

Mar 2, 2012 Inspection

March 2, 2012• Complaint• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MISSING COVER FOR FRONT ICE BIN. PROVIDE SAME.(+2 more)

PASS Risk 1 (High)

Dec 12, 2011 Inspection

December 12, 2011• Short Form Complaint• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+1 more)

PASS Risk 1 (High)

Sep 22, 2011 Inspection

September 22, 2011• Complaint• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+2 more)

FAIL Risk 1 (High)

Apr 5, 2011 Inspection

April 5, 2011• License• 1 violation

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately...

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections