⚠️ Recent Failed Inspections ⚠️

DINO'S PIZZA

7004-7006 W HIGGINS AVE, CHICAGO, IL 60656

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Italian

📍 Neighborhood: Ohare

License #: 1254

25
Total Inspections
13
Passed
7
Failed
5
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Mar 24, 2025 Inspection

March 24, 2025• Canvass• 5 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOOD CONTAINERS BOXES AND LARGE POTS STORED ON FLOOR INSIDE THE WALK-IN COOLER. MUST PROVIDE PROPER, RAISED SHELV...(+4 more)

PASS Risk 1 (High)

Jul 1, 2024 Inspection

July 1, 2024• Complaint• 8 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: NOTED INDIVIDUAL TO-GO DISPOSABLE CONTAINERS AND BOWLS WITH NO HANDLE USED FOR SCOOPING SERVING FOOD AT THE SERVI...(+7 more)

PASS Risk 1 (High)

Jan 30, 2024 Inspection

January 30, 2024• Canvass Re-Inspection• 2 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11: **C** Miscellaneous Sources of Contamination NOTED NO SPLASHGUARD BETWEEN EXPOSED HAND SINK AND PREP TA...(+1 more)

FAIL Risk 1 (High)

Jan 22, 2024 Inspection

January 22, 2024• Canvass• 11 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED HAND WASH SINK NEXT TO THE PREP TALBE AND BY THE COOKING STOVE INACCESIBLE WITH A WATER JAR AND SERVING TONGS INSIDE T...(+10 more)

PASS Risk 1 (High)

Jul 24, 2023 Inspection

July 24, 2023• Canvass Re-Inspection• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11--OBSERVED PEELING PAINT DEBRIS ON SECTION OF CEILING ABOVE THE FRONT SERVICE COUNTER.INSTRUCTED TO REPAIR,REMOVE PEELING ...

FAIL Risk 1 (High)

Jul 17, 2023 Inspection

July 17, 2023• Canvass• 9 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT HAND SINK IN DISHWASHING 3-COMPARTMENT SINK AREA AND IN PIZZA PREP AREA AND AT BAR AREA.I...(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 20, 2021 Inspection

April 20, 2021• Canvass• 8 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE ...(+7 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 30, 2020 Inspection

March 30, 2020• Canvass• 11 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATIO...(+10 more)

PASS W/ CONDITIONS Risk 1 (High)

May 21, 2019 Inspection

May 21, 2019• Canvass• 6 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.ISTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALT...(+5 more)

PASS Risk 1 (High)

Jul 18, 2017 Inspection

July 18, 2017• Canvass Re-Inspection• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed wooden cabinets above the three compartment sink in poor repair- found damaged and worn surfac...(+2 more)

FAIL Risk 1 (High)

Jul 11, 2017 Inspection

July 11, 2017• Canvass• 4 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Observed 30 rat droppings in the basement. Also o...(+3 more)

PASS Risk 1 (High)

Jun 27, 2016 Inspection

June 27, 2016• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER INTO FOOD GRADE CONTAINER FOR ...(+4 more)

PASS Risk 1 (High)

Dec 28, 2015 Inspection

December 28, 2015• Complaint• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE BAR SODA GUN HOLSTER TO BE DIRTY. INSTRUCTED FACILITY TO CLEAN, SANITIZE, AND MAINTAIN.(+1 more)

FAIL Risk 1 (High)

Oct 7, 2015 Inspection

October 7, 2015• Canvass Re-Inspection• 8 violations

Violation: 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION NOT CORRECTED: 9-24-2015, REPORT #1576073: 24-DISH WASHING FACILITIES NOT MAINTAINED OR OPERATED. WHILE DRAIN...(+7 more)

FAIL Risk 1 (High)

Sep 24, 2015 Inspection

September 24, 2015• Canvass• 12 violations

Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: SANITIZING RINSE NOT PROPER CONCENTRATION AT DISH MACHINE. LOW TEMPERATURE DISH MAC...(+11 more)

PASS Risk 1 (High)

Apr 17, 2014 Inspection

April 17, 2014• Canvass Re-Inspection• 1 violation

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NO EXPOSED HANDWASH BOWL AT BAR. INSTRUCTED MANAGER TO PROVIDE EXPOSED HANDWASH BOWL WITH RUNNIN...

FAIL Risk 1 (High)

Apr 10, 2014 Inspection

April 10, 2014• Canvass• 6 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER 15 MICE DROPPINGS ON FLOOR IN CHEMI...(+5 more)

PASS Risk 1 (High)

Aug 20, 2013 Inspection

August 20, 2013• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF DISH MACHINE WITH BUILD-UP, BEER WALK IN CO...(+3 more)

PASS Risk 1 (High)

May 16, 2012 Inspection

May 16, 2012• Canvass Re-Inspection• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE BROKEN BASE OF SHELF IN PREP AREA, UNDER THE SLICERS. SURFACE MUST BE SMOOTH, CLEANED AND NON-A...(+4 more)

FAIL Risk 1 (High)

May 9, 2012 Inspection

May 9, 2012• Canvass• 8 violations

Violation: 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE WASTE OIL CONTAINER NOT MAINTAINED: OBSERVED LAYER OF WASTE OIL ON TOP THE LID AND ...(+7 more)

PASS Risk 1 (High)

Apr 8, 2011 Inspection

April 8, 2011• Canvass• 6 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found food items not properly dated/labeled in coolers, reach in freezers, must date and label foods in...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 18, 2010 Inspection

August 18, 2010• Tag Removal• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: for next regular inspection(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 16, 2010 Inspection

August 16, 2010• Canvass• 5 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. U...(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections