⚠️ Recent Failed Inspections ⚠️

COLUTAS PIZZA

3239 N HARLEM AVE, CHICAGO, IL 60634

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Italian

📍 Neighborhood: Dunning

License #: 71931

20
Total Inspections
13
Passed
3
Failed
4
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Feb 13, 2025 Inspection

February 13, 2025• Canvass• 3 violations

Violation: 40. PERSONAL CLEANLINESS - Comments: OBSERVED FOOD EMPLOYEE CHOPPING GREEN PEPPERS WITHOUT WEARING A HAIR RESTRAINT. MUST WEAR AN EFFECTIVE HAIR RESTRAINT WHEN PREPARING FOOD.(+2 more)

PASS Risk 1 (High)

Sep 20, 2023 Inspection

September 20, 2023• Canvass• 1 violation

Violation: 52. SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: INSTRUCTED TO CLEAN GREASE FROM FRONT END OF OUTSIDE OIL TANK CONTAINER.

PASS Risk 1 (High)

Dec 13, 2022 Inspection

December 13, 2022• Canvass• 1 violation

Violation: 40. PERSONAL CLEANLINESS - Comments: FOUND FOODHANDLERS NOT WEARING HAIR RESTRAINTS.MUST PROVIDE.

PASS W/ CONDITIONS Risk 1 (High)

Jul 28, 2021 Inspection

July 28, 2021• Canvass• 4 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF (TCS FOODS) INSIDE OF THE WALK-IN COOLER. OBSERVED MEAT LASAGNA WITH INTERNAL TEMPERATURES RANGING FROM ...(+3 more)

PASS Risk 1 (High)

Dec 3, 2020 Inspection

December 3, 2020• Canvass• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS (PREP/WASHROOMS).(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 29, 2019 Inspection

July 29, 2019• Canvass Re-Inspection• 1 violation

Violation: 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO DISCLOSURE OR REMINDER STATEMENTS FOR CONSUMER ADVISORY ON MENU.INSTRUCTED MANAGEMENT TO PUT CONSUMER ADVISORY DISCLOSU...

FAIL Risk 1 (High)

Jul 1, 2019 Inspection

July 1, 2019• Canvass• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: : OBSERVED NO HAND SINK NOT ACCESSIBLE TO THE FOOD PREP AREA AT REAR.INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HAND SINK A...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 23, 2019 Inspection

January 23, 2019• Canvass• 6 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEAL...(+5 more)

PASS Risk 1 (High)

Aug 24, 2017 Inspection

August 24, 2017• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE METAL RACKS WITH EXCESSIVE DUST ACCUMULATION IN PREP/COO...(+3 more)

PASS Risk 1 (High)

Oct 6, 2016 Inspection

October 6, 2016• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR OF COOKING FRYERS NOT CLEAN, INSTRUCTED TO DETAIL CLEAN DAILY,(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 22, 2016 Inspection

January 22, 2016• Canvass• 4 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO FOOD CERTIFIED MANAGER ON DUTY WITH A VALID CITY OF CHICAGO SANITATION CERTIFICATE, POSTED...(+3 more)

PASS Risk 1 (High)

Jul 14, 2015 Inspection

July 14, 2015• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO CLEAN AND REPAINT GREASE BOX (EXTERIOR) LID/COVER WITH RUST BUILD-UP UNDERNEATH 3 COMPART...(+3 more)

PASS Risk 1 (High)

Nov 10, 2014 Inspection

November 10, 2014• Canvass• 5 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated in walk in cooler, coolers, and reach in freezer, must properl...(+4 more)

PASS Risk 1 (High)

Apr 29, 2014 Inspection

April 29, 2014• Canvass Re-Inspection• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Replace or repair rusty shelvings inside the walk-in-cooler using a non-toxic finish.

FAIL Risk 1 (High)

Apr 22, 2014 Inspection

April 22, 2014• Canvass• 6 violations

Violation: 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: Outside Mahoney grease box not cleaned/maintained. Observed waste grease on ground and encrus...(+5 more)

PASS Risk 1 (High)

Feb 4, 2013 Inspection

February 4, 2013• Canvass• 7 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated/labeled in reach in cooler, reach in freezer, must date and la...(+6 more)

FAIL Risk 1 (High)

Feb 8, 2011 Inspection

February 8, 2011• Canvass• 7 violations

Violation: 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: Dish washing facilities not maintained or operated. While draining water in middle ...(+6 more)

PASS Risk 1 (High)

Aug 17, 2010 Inspection

August 17, 2010• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+1 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections