PASS
Risk 1 (High)
Jul 23, 2025 Inspection
July 23, 2025• Complaint• 4 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: MUST CLEAN AND MAINTAIN THE INTERIOR TOP OF THE ICE MACHINE.(+3 more)
CHURCH'S CHICKEN # 483
1755 W JACKSON BLVD, CHICAGO, IL 60612
31
Total Inspections
18
Passed
6
Failed
7
Conditional
PASS
Last Result
Inspection History
PASS
Risk 1 (High)
Jan 17, 2025 Inspection
January 17, 2025• Canvass Re-Inspection• 1 violation
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) OBSERVED NO WORKING THERMOMETER INSIDE OF THE 1 DOOR SANDWICH PREP COOLER. MANAGEMENT INSTRUCTED TO PROVIDE.
FAIL
Risk 1 (High)
Jan 10, 2025 Inspection
January 10, 2025• Canvass• 3 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE EXPOSED HAND WASHING SINK NEXT TO THE DEEP FRYERS NOT ACCESSIBLE FOR USE. THE DRAIN IS CLOGGED, AND THE BASIN ...(+2 more)
FAIL
Risk 1 (High)
Jan 26, 2024 Inspection
January 26, 2024• Canvass• 1 violation
Violation: 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM REPORT #2571633 ON 2/23/23 NOT CORRECTED: 53 - OBSERVED NO COVERED RECEPTACLE IN THE UNISEX RESTROOM ON SITE. INSTRUCTE...
PASS
Risk 1 (High)
Feb 23, 2023 Inspection
February 23, 2023• Canvass Re-Inspection• 3 violations
Violation: 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN UNISEX RESTROOM ON SITE. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE FO...(+2 more)
FAIL
Risk 1 (High)
Feb 16, 2023 Inspection
February 16, 2023• Canvass• 9 violations
Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH FOODSERVICE SANITATION MANAGER TRAINING.(+8 more)
PASS
Risk 1 (High)
Apr 21, 2022 Inspection
April 21, 2022• Canvass• 1 violation
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND LEAKY PIPE IN WALL ATTACHED TO THE HAND WASHING SINK IN THE PREP AREA. INSTRUCTED TO REPAIR PIPE AND MAINTAIN.
PASS W/ CONDITIONS
Risk 1 (High)
May 6, 2021 Inspection
May 6, 2021• Short Form Complaint• 10 violations
Violation: 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED POOR HYGIENIC PRACTICES BY FEMALE EMPLOYEE TAKING THE GARBAGE OUT AND THEN CAME BACK IN REAR DOOR THEN WENT TO 3- COMPARTMENT SINK AND PLACED ...(+9 more)
PASS
Risk 1 (High)
Apr 6, 2021 Inspection
April 6, 2021• Complaint Re-Inspection• 5 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Inspector Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.(+4 more)
FAIL
Risk 1 (High)
Apr 1, 2021 Inspection
April 1, 2021• Complaint Re-Inspection• 7 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.(+6 more)
FAIL
Risk 1 (High)
Mar 25, 2021 Inspection
March 25, 2021• Complaint• 14 violations
Violation: 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED FEMALE EMPLOYEE MOPPING FLOOR AND THEN PLACED MOP INTO BUCKET THEN WENT TO 3- COMPARTMENT SINK AND POURED SOAP INTO HANDS AND WASHED HER HANDS...(+13 more)
PASS W/ CONDITIONS
Risk 1 (High)
May 21, 2020 Inspection
May 21, 2020• Canvass• 10 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO PAPER TOWEL AT THE HAND SINK BEHIND THE COOK/PREP AREA. INSTRUCTED THAT THERE SHOULD ALWAYS BE PAPER TOWELS AT THE ...(+9 more)
PASS W/ CONDITIONS
Risk 1 (High)
Jul 18, 2019 Inspection
July 18, 2019• Complaint• 7 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED MANAGER ON DUTY DURING INSPECTION. INSTRUCTED THAT THERE MUST BE A CERTIFIED MANAGER ON DUTY AT ALL TIMES WHILE...(+6 more)
PASS
Risk 1 (High)
Nov 17, 2017 Inspection
November 17, 2017• Complaint• 6 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FRYERS IN COOKING AREA MUST BE REPAIRED. LEAKING OIL AT THE BOTTOM. MUST REPAIR AND MAINTAIN.(+5 more)
PASS W/ CONDITIONS
Risk 1 (High)
Nov 14, 2016 Inspection
November 14, 2016• Canvass• 8 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING...(+7 more)
PASS W/ CONDITIONS
Risk 1 (High)
Jun 23, 2015 Inspection
June 23, 2015• Short Form Complaint• 2 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES INSIDE OF THE WALK...(+1 more)
PASS W/ CONDITIONS
Risk 1 (High)
May 8, 2015 Inspection
May 8, 2015• Short Form Complaint• 2 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING...(+1 more)
PASS
Risk 1 (High)
Apr 2, 2015 Inspection
April 2, 2015• Canvass Re-Inspection• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED LOOSE FLOOR TILES IN THE FOOD PREPARATION AREA. MANAGEMENT INSTRUCTED TO ...(+1 more)
FAIL
Risk 1 (High)
Mar 26, 2015 Inspection
March 26, 2015• Canvass• 4 violations
Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED FROM CONTAMINATION DURING PREPARATION. OBSERVED 1/2 GALLON PLASTIC CONTAINERS FILLED...(+3 more)
PASS
Risk 1 (High)
Aug 11, 2014 Inspection
August 11, 2014• Complaint• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR AND MAINTAIN THE RUBBER GASKET AROUND THE REACH IN COOLER.(+3 more)
PASS
Risk 1 (High)
Feb 6, 2014 Inspection
February 6, 2014• Short Form Complaint• 1 violation
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR IN POOR REPAIR IN PREP AREA MISSING GROUT. FLOORS MUST BE SMOOTH AND EASILY ...
PASS
Risk 1 (High)
Nov 8, 2013 Inspection
November 8, 2013• Canvass Re-Inspection• 4 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED GENERAL CLEANING IN THE REAR PREP AREA,ALONG WALL BASE AND CORNERS(+3 more)
PASS W/ CONDITIONS
Risk 1 (High)
Oct 31, 2013 Inspection
October 31, 2013• Canvass• 5 violations
Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED THE ICE MACHINE,TO HAVE BLACK SLIMY SUBSTANCE INSIDE UNIT WHERE THE ICE IS BEING MADE,MUST REMO...(+4 more)
PASS
Risk 1 (High)
Dec 2, 2011 Inspection
December 2, 2011• Short Form Complaint• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep...(+1 more)
PASS
Risk 1 (High)
Jun 15, 2011 Inspection
June 15, 2011• Short Form Complaint• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep...(+1 more)
PASS
Risk 1 (High)
Apr 4, 2011 Inspection
April 4, 2011• Canvass• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep...(+1 more)
PASS
Risk 1 (High)
Jul 28, 2010 Inspection
July 28, 2010• Short Form Complaint• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Repair the walk-in cooler door gasket(+1 more)
PASS
Risk 1 (High)
Jun 4, 2010 Inspection
June 4, 2010• Complaint• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+2 more)
PASS
Risk 1 (High)
Feb 26, 2010 Inspection
February 26, 2010• Complaint• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+1 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections