⚠️ Recent Failed Inspections ⚠️

CHUCK 'E' CHEESE'S

5030 S KEDZIE AVE, CHICAGO, IL 60632

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Archer Heights

License #: 41897

23
Total Inspections
15
Passed
2
Failed
6
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Feb 6, 2025 Inspection

February 6, 2025• Canvass Re-Inspection• 1 violation

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED GAP AT THE BOTTOM OF THE EXTERIOR DOOR OFF THE DINING ROOM AREA. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN FOR T...

FAIL Risk 1 (High)

Feb 3, 2025 Inspection

February 3, 2025• Canvass• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER AT WASHBOWL SINKS IN MEN'S AND WOMEN'S RESTROOMS WATER TEMPERATURES AT RANGE OF 72F-80F. INS...(+1 more)

PASS Risk 1 (High)

Feb 21, 2024 Inspection

February 21, 2024• Canvass• 2 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DAMAGED BASEBOARDS IN THE REAR PREP AREA IN THE FOLLOWING (NEAR THE OFFICE, NEAR THE REAR EXIT DOOR). INSTRUCTED PERSON I...(+1 more)

PASS Risk 1 (High)

Feb 6, 2023 Inspection

February 6, 2023• Canvass• 1 violation

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR PANEL OF ICE MACHINE WITH SLIGHT DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN

FAIL Risk 1 (High)

Apr 2, 2021 Inspection

April 2, 2021• Canvass• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HOT RUNNING WATER AT HANDWASH SINKS IN TOILET ROOMS, TEMPERATURE RANGING FROM 56F-63F. INSTD TO PROVIDE HOT RUNNING WATER...(+2 more)

PASS Risk 1 (High)

Sep 13, 2019 Inspection

September 13, 2019• Canvass• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE CEILING LIGHT SHIELDS IN THE LADIES RESTROOM NOT CLEAN, INSTRUCTED TO CLEAN.

PASS W/ CONDITIONS Risk 1 (High)

Sep 14, 2018 Inspection

September 14, 2018• Canvass• 5 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NO EMPLOYEE HEALTH POLICY. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7...(+4 more)

PASS Risk 1 (High)

Sep 12, 2017 Inspection

September 12, 2017• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: WORN CAULKING WITH BLACK SUBSTANCE NOTED AT WALL AND BASE AT DISHMACHINE AREA. INSTD TO REPAIR AND MAIN...(+2 more)

PASS Risk 1 (High)

Aug 4, 2016 Inspection

August 4, 2016• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE INTERIOR OF THE PREP COOLERS AND PREP TABLES.(+1 more)

PASS Risk 1 (High)

Nov 13, 2015 Inspection

November 13, 2015• Complaint• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR IN REAR STORAGE/CLEANING SUPPLY ROOM NOT CLEAN. CLEAN SAME AND MAINTAIN.(+2 more)

PASS Risk 1 (High)

Sep 21, 2015 Inspection

September 21, 2015• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED REAR DOUGH MIXING BOWL AND FRONT DOUGH PREP TABLE, NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.(+2 more)

PASS Risk 1 (High)

Oct 7, 2014 Inspection

October 7, 2014• Complaint• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED COBWEBS IN FRONT CORNERS OF RESTAURANT AND SMALL BUGS IN CORNERS OF BASE ...

PASS W/ CONDITIONS Risk 1 (High)

Jul 15, 2014 Inspection

July 15, 2014• Short Form Complaint• 1 violation

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED PATRONS RETURNING TO ALL YOU CAN EAT SALAD BAR WITH USED PLATE. INSTRUCTED MANAGEMENT THAT THIS...

PASS W/ CONDITIONS Risk 1 (High)

Mar 11, 2014 Inspection

March 11, 2014• Canvass• 6 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CERTIFIED MANAGER PRESENT AT TIME OF INSPECTION WHERE POTENTIALLY HAZARDOUS FOOD ...(+5 more)

PASS Risk 1 (High)

Mar 15, 2013 Inspection

March 15, 2013• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARD AT PREP COOLER IN PREP AREA HAS OPEN SEAMS MUST REPLACE(+4 more)

PASS Risk 1 (High)

Sep 19, 2012 Inspection

September 19, 2012• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE MICROWAVE NOT CLEAN. INSTRUCTED TO CLEAN IT.(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 30, 2011 Inspection

August 30, 2011• Short Form Complaint• 2 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (PIZZ...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 28, 2011 Inspection

July 28, 2011• Tag Removal• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: OBSERVED VARIOUS WALLS AND CEILINGS IN DINING...

PASS W/ CONDITIONS Risk 1 (High)

Jul 25, 2011 Inspection

July 25, 2011• Complaint• 3 violations

Violation: 4. SOURCE OF CROSS CONTAMINATION CONTROLLED I.E. CUTTING BOARDS, FOOD HANDLERS, UTENSILS, ETC - Comments: OBSERVED PIECES OF DRY WALL ON INTERIOR PANEL OF ICE MACHINE DOOR AND EXTREME BUILD UP OF DUS...(+2 more)

PASS Risk 1 (High)

Jan 13, 2011 Inspection

January 13, 2011• Canvass• 2 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: VENT IN TOILET ROOMS WITH DUST ACCUMULATION. CLEAN SAME. SMALL HOLE...(+1 more)

PASS Risk 1 (High)

Mar 18, 2010 Inspection

March 18, 2010• Canvass• 6 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro...(+5 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections