⚠️ Recent Failed Inspections ⚠️

CHIPOTLE MEXICAN GRILL

2000 N CLYBOURN AVE, CHICAGO, IL 60614

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Mexican

📍 Neighborhood: Lincoln Park

License #: 76583

23
Total Inspections
15
Passed
3
Failed
5
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Feb 26, 2025 Inspection

February 26, 2025• Canvass• 1 violation

Violation: 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED FEMAILE BATHROOM WITHOUT A COVERED TRASH RECEPTACLE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE A COV...

PASS Risk 1 (High)

Mar 28, 2024 Inspection

March 28, 2024• Canvass• 1 violation

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OUTER OPENINGS OBSERVED 1/2 INCH GAP OPENING ON BOTTOM OF REAR RECEIVING/EXIT DOOR. MUST REPAIR TIGHT FITTING SEAL TO PREVENT RODENT ENTRY.

PASS Risk 1 (High)

May 2, 2023 Inspection

May 2, 2023• Complaint• 4 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: SOME UPPER AREAS INSIDE THE ICE MACHINE IN NEED OF CLEANING. MUST CLEAN, SANITIZE AND MAINTAIN.(+3 more)

PASS Risk 1 (High)

Jun 23, 2020 Inspection

June 23, 2020• Complaint• 3 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: THE FLOOR DRAIN UNDER DISCHARGE WATER PIPE FROM THREE COMPARTMENT SINK NOT LARGE ENOUGH,WHEN WATER IS RELEASED FROM SINK GOES ONTO FLOOR. M...(+2 more)

PASS Risk 1 (High)

Feb 4, 2020 Inspection

February 4, 2020• Complaint Re-Inspection• 1 violation

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO BACK FLOW PREVENTION DEVICE PROVIDED AT ICE MACHINE WATER LINE,AT SERVING AREA. MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATE...

FAIL Risk 1 (High)

Jan 31, 2020 Inspection

January 31, 2020• Complaint• 4 violations

Violation: 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED ONE EMPLOYEE AT FRONT SERVING TRAY LINE WITH GLOVED HANDS WIPING PREP TABLE AS SHE WAITED FOR THE OTHER EMPLOYEE FINISHING PUTTING FOOD ON PLA...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

May 30, 2019 Inspection

May 30, 2019• Canvass• 3 violations

Violation: 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: OBSERVED FOOD HANDLER EATING AT ENTRANCE TO FRONT AND REAR FOOD PREP AREA AT START OF INSPECTION. INSTRUCTED MANAGER TO ENSURE EMPLOYEE ...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 29, 2018 Inspection

August 29, 2018• Complaint• 5 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A)(A)THE PERSON IN CHARGE UNABLE TO PROVIDE HEALTH EMPLOYEE POLICY. INSTRUCTED TO ...(+4 more)

PASS Risk 1 (High)

Jan 19, 2018 Inspection

January 19, 2018• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR DRAINS WITH DIRT AND DEBRIS ON REAR PREP/DISHWASHING AREA. MUST CLE...(+1 more)

PASS Risk 1 (High)

Aug 7, 2017 Inspection

August 7, 2017• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN DEAD BUGS FROM FRONT WINDOW SILL. CLEAN FOOD DEBRIS FROM INTERIOR CONTACT SURFACE OF STORAGE ...(+2 more)

PASS Risk 1 (High)

Oct 19, 2016 Inspection

October 19, 2016• Canvass• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN DEBRI FROM FLOOR DRAIN UNDER SODA MACHINE IN DINING AREA.MUST REPAIR OR...(+2 more)

PASS Risk 1 (High)

Apr 5, 2016 Inspection

April 5, 2016• Canvass Re-Inspection• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON HOT HOLDING UNIT.MUST REMOVE RUST FROM W...(+2 more)

FAIL Risk 1 (High)

Mar 28, 2016 Inspection

March 28, 2016• Canvass• 5 violations

Violation: 7. WASH AND RINSE WATER: CLEAN AND PROPER TEMPERATURE - Comments: OBSERVED NO DISH DETERGENT USED IN DISH WASHING COMPARTMENT OF 4- COMPARTMENT SINK TO WASH SOILED CUTTING BOARD THAT FOOD HANDLER JUST...(+4 more)

PASS Risk 1 (High)

Oct 7, 2015 Inspection

October 7, 2015• Canvass• 4 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: ALL CLEAN PANS,POTS,FOOD CONTAINERS WMUST BE STORED UPSIDE DOWN/INVERTED TO PR...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 27, 2014 Inspection

August 27, 2014• Complaint Re-Inspection• 5 violations

Violation: 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION NOT CORECTED FROM REPORT #1493848 DATED 8/20/14. #29- CAULKING ALONG THE WOMEN'S WASHROOM WASHBOWL SINK A...(+4 more)

FAIL Risk 1 (High)

Aug 20, 2014 Inspection

August 20, 2014• Complaint• 4 violations

Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1395382 DATED 1/10/14. #32-Caulking along the womens wahroom wash bowl sink and expo...(+3 more)

PASS Risk 1 (High)

Jan 10, 2014 Inspection

January 10, 2014• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Caulking along the splash guard of the 3 compartment sink, womens wahroom wash bowl sink and exposed ha...(+2 more)

PASS Risk 1 (High)

Jul 8, 2013 Inspection

July 8, 2013• Canvass• 1 violation

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FLOOR DRAINS IN DISHWASH AREA WITH ACCUMULATION OF DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.

PASS W/ CONDITIONS Risk 1 (High)

Oct 5, 2012 Inspection

October 5, 2012• Canvass• 1 violation

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOOD STORED AT IMPROPER TEMPERATURE. OBSERVED 4 ...

PASS W/ CONDITIONS Risk 1 (High)

Oct 7, 2011 Inspection

October 7, 2011• Complaint• 2 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. OBSERVED APPROXIM...(+1 more)

PASS Risk 1 (High)

Jun 16, 2010 Inspection

June 16, 2010• Complaint• 1 violation

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. BULK RICE...

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections