Chipotle Mexican Grill
230 W MONROE ST, CHICAGO, IL 60606
Inspection History
Sep 30, 2024 Inspection
September 30, 2024• Canvass• 1 violation
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND APPROXIMATELY 7-10 SMALL FLIES IN THE DISHWASHING AREA, 2 SMALL FLIES IN THE FOOD PREP AREA AND 2 SMALL FLIES IN THE DINING AREA. INST...
Dec 11, 2023 Inspection
December 11, 2023• Canvass• 2 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE SCOOPER BEING STORED ON THE WALL WITH THE FOOD CONTACT SURFACE EXPOSED. INSTRUCTED ON HOW TO PROPERLY STORE ICE SCOOP BETWEE...(+1 more)
Aug 23, 2022 Inspection
August 23, 2022• Canvass• 1 violation
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND A MINIMAL AMOUNT OF BLACK MOLD LIKE SUBSTANCE INSIDE TOP INTERIOR OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN, SANITIZE, AND MAINTA
Apr 23, 2020 Inspection
April 23, 2020• Canvass• 2 violations
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SLIGHT LEAK ON FAUCET NECK IN TOILET ROOM. INSTRUCTED TO REPAIR AND MAINTAIN.(+1 more)
Nov 19, 2019 Inspection
November 19, 2019• Canvass• 3 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010...(+2 more)
Mar 2, 2018 Inspection
March 2, 2018• Canvass• 2 violations
Violation: 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: UPON INSPECTION,OBSERVED NO HOT RUNNING WATER THROUGHOUT FOOD ESTABLISHMENT IN MULTIPLE SINKS, ( IE 3- COMPARTMENT SINK, MOP SINK,...(+1 more)
Jul 17, 2017 Inspection
July 17, 2017• Canvass• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF THE ICE MACHINE WITH A SLITE PINKISH SUBSTANCE LOCATED BY THE ICE MAKER. OBSERVED I...(+1 more)
Dec 1, 2016 Inspection
December 1, 2016• Complaint• 2 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND IMPROPER COLD TEMPERATURE OF ( 44.9F) GUACAMOLE ON FOOD PREP LINE BEHIND F...(+1 more)
Apr 21, 2016 Inspection
April 21, 2016• Complaint• 2 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND APPROX 7 LBS OF GUACAMOLE IN PREP LINE COOLER MAINTAINED AT IMPROPER COLD ...(+1 more)
Dec 24, 2015 Inspection
December 24, 2015• Complaint• 3 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: DURING INSPECTION FOUND APPROXIMATELY HALF A POUND OF WHITE RICE AT IMPROPER TEM...(+2 more)
Dec 14, 2015 Inspection
December 14, 2015• Canvass• 2 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY LABEL ALL FOODS NOT IN ORIGINAL CONTAINERS. FOUND TWO LARGE WHITE PLASTCI CONTAINERS HOLD...(+1 more)
Jan 6, 2015 Inspection
January 6, 2015• Canvass• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE ADEQUATE SNEEZE GUARDS AT THE FRONT SERVICE COUNTER AREA.(+2 more)
May 9, 2014 Inspection
May 9, 2014• Canvass• 3 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS(CHICKEN, STEAK AND RICE) AT IMPROPER TEMPERATURES RA...(+2 more)
Dec 11, 2013 Inspection
December 11, 2013• Canvass• 1 violation
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS UNDERNEATH THE FRONT SERVICE COUNTER NEEDS CLEANING TO REMOVE DEBRIS.
Jan 14, 2013 Inspection
January 14, 2013• Canvass• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REGROUT FLOOR AT MAIN COOKING LINE SO AS TO BE SMOOTH AND EASILY CLEANABLE.(+1 more)
Mar 14, 2011 Inspection
March 14, 2011• Canvass• 1 violation
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep...
Jul 21, 2010 Inspection
July 21, 2010• Canvass• 1 violation
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection