7212 N Clark ST, CHICAGO, IL 60626
September 3, 2025• Canvass Re-Inspection• 2 violations
Violation: 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: 5-501.115 OBSERVED STORAGE AREA AND ENCLOSURE FOR REFUSE, RECYCLABLES, OR RETURNABLES LITTERED TRASH. INSTRUCTED TO REMOVE...(+1 more)
August 27, 2025• Canvass• 2 violations
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF RODENT ACTIVITY ON THE PREMISES. OBSERVED APPROXIMATELY 30 MOUSE DROPPINGS ON THE FLOOR OF THE REAR DRY GOODS STORAGE B...(+1 more)
September 16, 2024• Canvass• 6 violations
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: A 1/4" GAP AT BOTTOM REAR EXIT DOOR BY THE KITCHEN.REPAIR ISSUE.(+5 more)
September 26, 2023• Canvass• 1 violation
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO MOP SINK AVAILABLE IN THE CAFETERIA. PROVIDE ACCESS TO THE MOP SINK WITH HOT AND COLD RUNNING WATER FOR FILLING AND DISCARDING D...
February 14, 2019• Canvass Re-Inspection• 6 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE. INSTRUCTED TO PROVIDE. A LEAST...(+5 more)
February 7, 2019• Canvass• 8 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7...(+7 more)
April 3, 2018• Canvass• 1 violation
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO ORIGINAL CITY OF CHICAGO CERTIFICATE ON SITE. ONLY COPY COULD BE PRODUCED. MUST H...
March 9, 2017• Canvass• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MOPSINK INSIDE NORTHSIDE MOPSINK CLOSET NEEDS CLEANING.(+2 more)
January 6, 2016• Canvass• 3 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRTY FLOORS IN THE LUNCHROOM, AND IN ROOM WERE THE MOP SINK IS LOCATED. ...(+2 more)
February 9, 2015• Canvass• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: VENT COVERT NOT PROPERLY INSTALLED INSIDE THE TRACK,INSTRUCTED TO REPAIR.(+2 more)
January 24, 2014• Canvass• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND CUTTING BOARDS NOT CLEAN AND IMPROPERLY STORED.(+1 more)
March 25, 2013• Canvass Re-Inspection• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NEED TO REPAIR BROKEN CEMENT FLOOR AT SECOND FLOOR, BETWEEN THE STORAGE,SOUTH END.(+1 more)
March 14, 2013• Canvass• 5 violations
Violation: 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: WE(SECURITY GUARD, ENGINEER AND MYSELF)FOUND HOT WATER AT TEMP OF 65.2F, 66.5F AND 67.1F INSIDE THE BOYS AND GI...(+4 more)
February 21, 2012• Canvass• 2 violations
Violation: 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: CLEAN LIGHT SHIELD IN KITCHEN AND STAFF DINING AREA(DEAD BUGS). ALSO REMOVE DUST BUILD-UP ON VENT COVER IN ...(+1 more)
June 6, 2011• Canvass• 5 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+4 more)
December 15, 2010• Canvass Re-Inspection• 1 violation
Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. ...
December 8, 2010• Canvass• 2 violations
Violation: 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall ...(+1 more)
February 25, 2010• Canvass Re-Inspection• 5 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+4 more)
February 18, 2010• Canvass• 8 violations
Violation: 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: All dishwashing machines must be of a type that complies with all requirements of t...(+7 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection