3850 W FULLERTON AVE, CHICAGO, IL 60647
May 16, 2025• Canvass• 5 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED ALUMINUM FOIL USED AS LINER ON FOOD PREP EQUIPMENT AND TABLES. INSTRUCTED TO REMOVE.(+4 more)
April 29, 2024• Canvass• 3 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HAND WASHING SIGNAGE AT HAND SINKS AT MEAT PREPARATION AREAS.MUST PROVIDE.(+2 more)
May 2, 2023• Canvass Re-Inspection• 4 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT BUILD UP INSIDE TAQUERIA ICE MACHINE. MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.(+3 more)
April 7, 2023• Canvass• 6 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT BUILD UP INSIDE TAQUERIA ICE MACHINE. MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.(+5 more)
October 28, 2022• Canvass• 7 violations
Violation: 15. FOOD SEPARATED AND PROTECTED - Comments: OBSERVED CROSS CONTAMINATION BETWEEN BREADED RAW CHICKEN CUTLETS AND BREADED RAW BEEF CUTLETS IN THE MEAT DISPLAY COOLER. THERE WAS NO SEPARATION BETWEEN ...(+6 more)
July 1, 2021• Complaint• 5 violations
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: HOT FOOD REACH IN HOT HOLDING UNIT (ROTISSERIE CHICKEN) MISSING THERMOMETER. INSTRUCTED MUST PROVIDE A WORKING THERMOMETER INSIDE SAID HOT HOLDING ...(+4 more)
April 21, 2021• Canvass Re-Inspection• 1 violation
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A HALF INCH GAP AT THE FRONT DOUBLE DOORS. MUST RODENT PROOF SET DOORS.
April 14, 2021• Canvass• 8 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED PINK AND BLACK SLIME BUILDUP WITHIN RESTAURANT ICE MACHINE DRIPPING INTO ICE FOR HUMAN CONSUMPTION. PRIORITY FOUNDATION 7-38-005...(+7 more)
October 4, 2019• Complaint Re-Inspection• 6 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Violation Codes: 4-501.12 Inspector Comments: MUST REPAIR OR REPLACE WORN AND PITTED CUTTING B...(+5 more)
September 27, 2019• Complaint• 19 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS READY TO EAT FOODS 30LBS. COOKED BEEF 49.8F DATED 9/26/19,15LBS. COOKED PORK 45.3F DATED 9/25/19,25LBS.COOKED RIB...(+18 more)
December 5, 2017• Short Form Complaint• 6 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE TIN FOIL FROM COOKING EQUIPMENT IN FRONT KITCHEN PREP AREA AND MUST MAINTAIN.(+5 more)
November 9, 2017• Complaint• 6 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE TIN FOIL FROM COOKING EQUIPMENT IN FRONT KITCHEN PREP AREA AND MUST MAINTAIN.(+5 more)
May 22, 2017• Canvass Re-Inspection• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Above violation still remaining(Walk in cooler that had shelving that had exposed raw wood, shall be re...(+2 more)
May 12, 2017• Canvass• 8 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Found/observed front entrance/exit door not roden...(+7 more)
February 19, 2016• Short Form Complaint• 4 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OLD MEAT PARTICLES INSIDE MEAT GRINDERS AT THE PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WHEN E...(+3 more)
January 11, 2016• Canvass Re-Inspection• 4 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OLD MEAT PARTICLES INSIDE MEAT GRINDERS AT THE PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WHEN E...(+3 more)
January 8, 2016• Canvass• 7 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS AT...(+6 more)
January 8, 2015• Canvass• 8 violations
Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD (ICE) NOT PROTECTED FROM CONTAMINATION DURING STORAGE,INSIDE OF ICE MACHINE OBSERVED BLACK AND BROW...(+7 more)
June 24, 2014• Canvass• 11 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND 25 POUNDS OF PORK (AL PASTOR) ON ROTISSERIE SPIT (GYROS DESIGN) THAT REGIS...(+10 more)
January 24, 2013• Canvass• 3 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROVIDE LABELS ON ALL FOODS MADE IN HOUSE, THATS OUT ON DISPLAY BEING OFFER FOR SALE, WITH THE SOU...(+2 more)
April 6, 2011• Canvass• 7 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+6 more)
June 23, 2010• Short Form Complaint• 6 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED CLEANED CUTTING BOARDS AT RESTAURANT MAIN KITCHEN STORED ON FLOOR,,IN...(+5 more)
May 12, 2010• Canvass• 6 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro...(+5 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection