(Also Known As: I 57 SMOKEHOUSE)
1648 W 115TH ST, CHICAGO, IL 60643
June 10, 2025• Complaint• 3 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.17 OBSERVED FRONT SERVICE AREA AND REAR REFRIGERATION/STORAGE WITH RAW WOOD WALL BASE. I...(+2 more)
March 17, 2025• Complaint• 6 violations
Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: ALL WIPING CLOTHS WHEN NOT IN USE MUST BE STORED IN A CLEAN SANITIZING SOLUTION. INSTRUCTED TO CORRECT AND MAINTAIN(+5 more)
January 30, 2025• Complaint Re-Inspection• 5 violations
Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: ALL WIPING CLOTHS WHEN NOT IN USE MUST BE STORED IN A CLEAN SANITIZING SOLUTION. INSTRUCTED TO CORRECT AND MAINTAIN.(+4 more)
January 22, 2025• Complaint• 6 violations
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 35-45 DROPPINGS ALONG WALL BASES UNDER 3 COMPARTMENT AND 1 COMPARTMENT SINK. IN REAR AREA AND MIDDLE AREA. INSTRUCTE...(+5 more)
October 2, 2024• Canvass• 3 violations
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: COLD WATER FAUCET HANDLE ON REAR 3 COMPARTMENT SINK IN NEED OF REPAIR. INSTRUCTED TO INSTALL NEW HANDLE. CORRECT AND MAINTAIN.(+2 more)
October 25, 2023• Complaint• 3 violations
Violation: 40. PERSONAL CLEANLINESS - Comments: FOUND EMPLOYEES IN THE FOOD PREP AREAS NOT WEARING A HAIR RESTRAINT. INSTRUCTED MANAGER TO WEAR AND HAVE ALL EMPLOYEES IN THE FOOD PREP AREAS WEAR A HAIR RESTRAINT...(+2 more)
May 16, 2023• Canvass Re-Inspection• 3 violations
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.(+2 more)
May 3, 2023• Canvass• 5 violations
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 50 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS NEAR ELECTRICAL BOX, BEVERAGE SHELVING UNITS, BEVERAGE COOLERS, A...(+4 more)
June 13, 2022• Canvass• 3 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOOD(PORK SAUSAGE) IN PREP COOLER DATED 6/11/22 AT IMPROPER COLD HOLDING TEMPERATURE RANGE OF 46F-48F. INSTRUCTED PERSON IN CHARGE THAT AL...(+2 more)
June 2, 2021• Canvass Re-Inspection• 5 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN WASHROOM AND REAR PREP AREA. INSTRUCTED MANAGER TO PROVIDE.(+4 more)
May 24, 2021• Canvass• 7 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN WASHROOM AND REAR PREP AREA. INSTRUCTED MANAGER TO PROVIDE.(+6 more)
October 14, 2020• Short Form Complaint• 1 violation
Violation: 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED PREPARED READY TO EATS FOODS, COLE SLAW, FOODS PREPARED AND HELD MORE THAN 24 HOURS. MUST BE DATE MARKED. INSTRUCTED TO PROVIDE
August 14, 2020• Complaint Re-Inspection• 1 violation
Violation: 23. PROPER DATE MARKING AND DISPOSITION - Comments: : OBSERVED PREPARED READY TO EATS FOODS, COLE SLAW, FOODS PREPARED AND HELD MORE THAN 24 HOURS. MUST BE DATE MARKED. INSTRUCTED TO PROVIDE
August 7, 2020• Complaint• 3 violations
Violation: 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED PREPARED READY TO EATS FOODS, COLE SLAW, FOODS PREPARED AND HELD MORE THAN 24 HOURS. MUST BE DATE MARKED. INSTRUCTED TO PROVIDE(+2 more)
April 25, 2019• Complaint• 6 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALT...(+5 more)
February 5, 2019• Canvass Re-Inspection• 10 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR VALID CERTIFICATE POSTED WHEN RIB TIPS (144.2F) PREPARED AND SERVED. A CHICAGO...(+9 more)
January 23, 2019• Canvass• 14 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH...(+13 more)
September 21, 2017• Canvass• 3 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED IMPROPER TEMPERATURE OF POTENTIALLY HAZARDOUS FOOD: LARGE DEEP PAN OF ...(+2 more)
September 11, 2017• Complaint Re-Inspection• 3 violations
Violation: 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION FROM 8/31/17 REPORT 2081393 NOT CORRECTED: 18- MICE ACTIVITY NOTED. MICE DROPPINGS NOTED SCATTERED ON FLOOR B...(+2 more)
September 1, 2017• Short Form Complaint• 8 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: THE FOLLOWING POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES: (2)LARGE, DE...(+7 more)
August 31, 2017• Complaint• 9 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS OF APPROX 60-LBS OF COOKED PORK LINKS INSIDE O...(+8 more)
June 2, 2017• Canvass• 3 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: EVIDENCE OF RODENT MICE DROPPINGS ON PREMISES . 2...(+2 more)
February 26, 2016• Canvass Re-Inspection• 3 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: INVERT ALL SINGLE SERVICE UTENSILS(PLASTIC FORKS)TO PROTECT FROM CONTAMINATION...(+2 more)
February 18, 2016• Canvass• 8 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 20 MICE DROPPINGS SCATTERED INSIDE CABIN...(+7 more)
August 7, 2015• Complaint• 6 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND THE 3-DOOR COOLER IN THE PREP AREA NOT ABLE TO MAINTAIN THE REQUIRED TEMPERATURE OF 40F OR LOWER. AMBIENT TEMPERATURE WAS 50.9F BY MY THE...(+5 more)
January 14, 2015• Complaint Re-Inspection• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE THE DAMAGED DOOR ON THE CHEST FREEZER IN THE REAR IN FRONT OF THE OFFICE AND MAI...(+2 more)
January 6, 2015• Complaint• 13 violations
Violation: 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: FOUND NO HOT WATER PER CITY CODE AT NONE OF THE SINKS. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. CRITICAL VIOLATION 7-38-03(+12 more)
November 5, 2014• Canvass• 4 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS MAINTAINED AT IMPROPER TEMPERATURES INSIDE REA...(+3 more)
May 8, 2014• Complaint• 2 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOOD ,PORK HOT LINKS,NOT LABLED INSIDE REACH COOLER...(+1 more)
December 18, 2013• Complaint• 6 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL AND DATE COLESLAW IN REACH-IN COOLER.(+5 more)
May 3, 2013• Canvass• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR FRYER DOORS, AND UP RIGHT HOT HOLDING UNIT.(+2 more)
May 31, 2012• Canvass• 4 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro...(+3 more)
August 30, 2011• Complaint Re-Inspection• 5 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+4 more)
August 23, 2011• Complaint• 7 violations
Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: Equipment and utensils should get proper exposure to the sanitizing solution during...(+6 more)
April 7, 2011• Complaint• 6 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h...(+5 more)
December 15, 2010• Complaint• 6 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+5 more)
January 21, 2010• Canvass• 4 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+3 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection