⚠️ Recent Failed Inspections ⚠️

ASWAQ KAN ZAMAN

(Also Known As: MIDDLE EASTERN MARKET)

3952 N HARLEM AVE, CHICAGO, IL 60634

Type: Grocery Store

Risk Level: Risk 2 (Medium)

📍 Neighborhood: Dunning

License #: 2252970

14
Total Inspections
11
Passed
2
Failed
1
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

Aug 20, 2024 Inspection

August 20, 2024• Complaint Re-Inspection• 2 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-602.11(A; B:1-4,6,7; C; D)--OBSERVED NO LABEL ON PACKAGED FOOD ITEMS IN FRONT OF REGISTER. MUST PROVIDE LABEL WITH NAME OF FOOD, BUSINESS NA...(+1 more)

FAIL Risk 2 (Medium)

Aug 9, 2024 Inspection

August 9, 2024• Complaint• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK IN FRONT MEAT PREP AREA. MUST INSTALL HAND WASHING SINK AT PREP AREA WITH HOT AND COLD RUNNING...(+2 more)

PASS Risk 2 (Medium)

Dec 4, 2023 Inspection

December 4, 2023• Canvass• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO EMPLOYEE HAND WASHING SIGNAGE AT HAND SINKS IN REAR PREP AND TOILET ROOM. MUST PROVIDE.(+3 more)

PASS Risk 2 (Medium)

Dec 12, 2022 Inspection

December 12, 2022• Canvass• 1 violation

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND FOLLOWING NOT CLEAN:SINKS, PLASTIC CARTS, AND INTERIOR OF MEAT COOLERS.MUST CLEAN.

PASS W/ CONDITIONS Risk 2 (Medium)

Feb 20, 2020 Inspection

February 20, 2020• Canvass• 8 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATIO...(+7 more)

PASS Risk 2 (Medium)

May 19, 2017 Inspection

May 19, 2017• Complaint• 2 violations

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO PROVIDE 3 WORKING DRAIN STOPPERS FOR 3 COMPARTMENT SINK.(+1 more)

PASS Risk 2 (Medium)

Feb 2, 2017 Inspection

February 2, 2017• Canvass• 6 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE RACKS WITH MOLD LIKE BUILD-UP INSIDE WALK-IN COOLER.(+5 more)

PASS Risk 2 (Medium)

Sep 15, 2016 Inspection

September 15, 2016• Complaint• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS IN KITCHEN AND BEHIND/UNDER GROCERY AISLE NOT CLEAN, INSTRUCTED TO CLEAN DA...(+2 more)

FAIL Risk 2 (Medium)

Jan 27, 2016 Inspection

January 27, 2016• Canvass• 7 violations

Violation: 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: NO CHEMICAL TEST STRIPES ON SITE FOR TESTING SANITIZING SOLUTION, INSTRUCTED TO PROVIDE, ...(+6 more)

PASS Risk 2 (Medium)

Apr 14, 2015 Inspection

April 14, 2015• Canvass• 5 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO REPAIR OR REPLACE MISSING FLOOR TILES IN REAR PREP/COOKING AREA (IN ...(+4 more)

PASS Risk 2 (Medium)

Jul 29, 2014 Inspection

July 29, 2014• Canvass• 5 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated in walk in cooler, must properly date food items in walk in co...(+4 more)

PASS Risk 2 (Medium)

Dec 5, 2013 Inspection

December 5, 2013• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Front storage shelving that had exposed raw wood, shall be repaired/sealed.(+2 more)

PASS Risk 2 (Medium)

May 24, 2013 Inspection

May 24, 2013• Canvass• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Must provide splash guard between exposed hand sink, and mop sink, must provide new cutting board to pr...(+5 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections