ANTIQUE TACO

1360 N MILWAUKEE AVE, CHICAGO, IL 60622

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Mexican

📍 Neighborhood: West Town

🚇 Nearest Transit: Division (Blue Line)

License #: 2353971

12
Total Inspections
6
Passed
1
Failed
5
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Mar 12, 2025 Inspection

March 12, 2025• Complaint• 1 violation

Violation: 43. IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOPER STORED IN ICE WITH HANDLE TOUCHING ICE. INSTRUCTED MANAGER TO REMOVE ICE SCOOPER AND STORE ON CLEAN NON-ABSORBENT FOOD CONTACT SUR...

PASS W/ CONDITIONS Risk 1 (High)

Jul 26, 2024 Inspection

July 26, 2024• Canvass• 2 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED SEVERAL TCS FOODS STORED AT INADEQUATE TEMPERATURES RANGING FROM 46-48 F. INSTRUCTED MANAGER TO ENSURE ALL TCS FOODS ARE STORED AT 41 F AND BE...(+1 more)

PASS Risk 1 (High)

Dec 7, 2023 Inspection

December 7, 2023• Canvass• 3 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SMALL AMOUNT OF CALCIUM BUILD UP ON THE INTERIOR OF THE ICE MACHINE IN THE BASEMENT. INSTRUCTED TO CLEAN AND MAINTAIN.(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 1, 2022 Inspection

September 1, 2022• Canvass• 4 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN DOOR GASKET INSIDE OF THE 2 DOOR PREP COOLER LOCATED IN THE BASEMENT. INSTRUCTED...(+3 more)

PASS Risk 1 (High)

Sep 8, 2020 Inspection

September 8, 2020• Complaint• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LOOSE SOAP DISPENSER ON WALL NEXT TO EMPLOYEE TOILET ROOM LOCATED IN BASEMENT PREP AREA. INSTRUCTED TO TIGHTEN AND MAINTA

PASS W/ CONDITIONS Risk 1 (High)

Mar 7, 2019 Inspection

March 7, 2019• Canvass• 11 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE AND MA...(+10 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 5, 2017 Inspection

September 5, 2017• Canvass• 3 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES INSIDE OF T...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 19, 2016 Inspection

August 19, 2016• Canvass• 3 violations

Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: IN USE LOW TEMP DISH MACHINE NOT DISPENSING SANITIZER,PRESENTLY 0ppm. INSTRUCTED TO...(+2 more)

PASS Risk 1 (High)

Apr 29, 2015 Inspection

April 29, 2015• License Re-Inspection• 1 violation

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: SPLASH GUARD NEEDED AT HANDSINK IN 1ST FLOOR BAR AREA. MUST INSTALL AND MAINTAIN.

FAIL Risk 1 (High)

Feb 10, 2015 Inspection

February 10, 2015• License• 9 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: ALL REFRIGERATION MUST BE ON SITE AND AVAILABE FOR TESTING. WALK IN COOLER IN BASEMENT, REACH IN COOLER 2ND FLOOR. ETC. MUST CORRECT AND MAIN...(+8 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections