⚠️ Recent Failed Inspections ⚠️

AL'S BEEF

601 W ADAMS ST, CHICAGO, IL 60661

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Near West Side

License #: 2013974

24
Total Inspections
17
Passed
3
Failed
4
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Jul 15, 2024 Inspection

July 15, 2024• Canvass• 2 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: No exposed backflow prevention device for ice maker, instructed to expose.(+1 more)

PASS Risk 1 (High)

Aug 1, 2023 Inspection

August 1, 2023• Canvass• 2 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL COOKING EQUIPMENT, FLOORS, WALLS, INGREDIENT CONTAINERS, RACKS, AND SHELVING WITH DUST...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Dec 3, 2021 Inspection

December 3, 2021• Canvass• 5 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT THE FRONT HAND SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.(+4 more)

PASS Risk 1 (High)

Oct 27, 2020 Inspection

October 27, 2020• Canvass• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT THE HAND SINK IN THE BAR AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 12, 2020 Inspection

June 12, 2020• Canvass• 5 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (CHI...(+4 more)

PASS Risk 1 (High)

Oct 17, 2019 Inspection

October 17, 2019• Complaint• 1 violation

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS OF RICE AND BEANS NOT PROPERLY LABELED. INSTRUCTED THAT ALL FOOD ITEMS OUT OF THE ORIGINAL CONTAINER MUST BE LABELED ...

PASS Risk 1 (High)

Apr 26, 2019 Inspection

April 26, 2019• Complaint Re-Inspection• 3 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL BROWNIES SOLD AT FRONT COUNT WITH INGREDIENTS, NAME AND PLACE OF MANUFACTURER, PACKER OR DISTRIBUTOR. INSTRUCTED TO MAINTAIN.(+2 more)

FAIL Risk 1 (High)

Apr 11, 2019 Inspection

April 11, 2019• Complaint• 8 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED MANAGER ONSITE DURING THE INSPECTION WHILE TCS FOODS; ITALIAN BEEF, HAMBURGERS, AND SLICED TOMATOES, ARE BEING PREPARED ...(+7 more)

PASS W/ CONDITIONS Risk 1 (High)

Oct 23, 2018 Inspection

October 23, 2018• Complaint Re-Inspection• 6 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: : 2.102.14(N) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW....(+5 more)

FAIL Risk 1 (High)

Oct 16, 2018 Inspection

October 16, 2018• Complaint• 12 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2.102.14(N) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. I...(+11 more)

PASS Risk 1 (High)

Feb 23, 2018 Inspection

February 23, 2018• Canvass• 4 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Observed pre-portion salad dressings, for sale to public located inside 2-door True refrigerator unit f...(+3 more)

PASS Risk 1 (High)

Jun 30, 2017 Inspection

June 30, 2017• Canvass Re-Inspection• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed debris and liquid on floor of walkin cooler. Must detail clean and saniti...

FAIL Risk 1 (High)

Jun 22, 2017 Inspection

June 22, 2017• Canvass• 2 violations

Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: Observed previous minor violations from report # 1977063, dated 12/13/16, not corrected by assigned date 3/13/17. Must correct the follow...(+1 more)

PASS Risk 1 (High)

Dec 13, 2016 Inspection

December 13, 2016• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUST ACCUMULATING ON THE SHELVING ABOVE THE DISH WASHING 3 COMPARTMENT SINK. INSTRUCTED TO REP...(+4 more)

PASS Risk 1 (High)

Apr 25, 2016 Inspection

April 25, 2016• Canvass• 4 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED THAT THE GROUTING IS MISSING/SPLITTING FROM THE AREA SURROUNDING THE FLOOR D...(+3 more)

PASS Risk 1 (High)

Jun 8, 2015 Inspection

June 8, 2015• Short Form Complaint• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE VENT COVERS IN THE WASHROOMS AND IN THE WALK IN COOLER.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 17, 2015 Inspection

April 17, 2015• Canvass• 5 violations

Violation: 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO HOT RUNNING WATER AT WASH BOWLS IN WASHROOMS ON SITE. THE TWO WASHROOMS ON SITE ARE FOR SHARED EMPLOYEE AND CUSTOM...(+4 more)

PASS Risk 1 (High)

Jul 31, 2014 Inspection

July 31, 2014• Canvass• 2 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL PREPARED FOODS IN WALK-IN COOLER MUST BE LABELED AND DATED.(+1 more)

PASS Risk 1 (High)

Jun 19, 2013 Inspection

June 19, 2013• Canvass• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING IN CORNER TO REMOVE DEBRIS AND ALONG WALL BASE IN PREP AND ST...

PASS Risk 1 (High)

Jun 13, 2012 Inspection

June 13, 2012• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND SANITIZE POTATO CUTTER.(+3 more)

PASS Risk 1 (High)

Jun 9, 2011 Inspection

June 9, 2011• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep...(+1 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections