⚠️ Recent Failed Inspections ⚠️

A-MI-THA RESTAURANT

(Also Known As: Amitabul)

6207 N MILWAUKEE AVE, Chicago, IL 60646

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Ohare

License #: 1143174

19
Total Inspections
14
Passed
1
Failed
4
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Feb 20, 2025 Inspection

February 20, 2025• Canvass• 3 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED JARS OF KIMCHI SOLD "TO GO" WITHOUT LABELS. INSTRUCTED TO LABEL ALL ITEMS SOLD "TO GO" WITH CONTACT INFORMATION A(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 11, 2024 Inspection

January 11, 2024• Canvass• 4 violations

Violation: 29. COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: OBSERVED HOUSE MADE KIMCHI ON SITE WITHOUT VARIANCE. APPROXIMATELY 10LBS OF KIMCHI TAGGED AND HELD FOR INSPECTION. INSTRUCTED TO CEAS...(+3 more)

PASS Risk 1 (High)

Jan 19, 2023 Inspection

January 19, 2023• Canvass• 2 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO BACKFLOW PREVENTION DEVICES AT MOP SINK FAUCET.MUST PROVIDE WHERE IT CAN BE LOCATED AND SERVICED.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 18, 2022 Inspection

January 18, 2022• Canvass• 8 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN POSTER NEAR HAND WASHING SINK IN FRONT COFFEE STATION AREA. MUST PROVIDE AND MAINTAIN.(+7 more)

PASS Risk 1 (High)

Jul 7, 2021 Inspection

July 7, 2021• Canvass• 2 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS IN PREP AREA WITH DARK STAINS AND DEEP GROOVES. MUST DETAIL CLEAN AND ...(+1 more)

PASS Risk 1 (High)

Nov 18, 2020 Inspection

November 18, 2020• Canvass Re-Inspection• 1 violation

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: INSTRUCTED TO INSTALL AND MAINTAIN A SPLASH GUARD AT (LEFT-SIDE) FOR HAND SINK AT REAR NEXT TO 3-COMPARTMENT SIN

FAIL Risk 1 (High)

Nov 5, 2020 Inspection

November 5, 2020• Canvass• 9 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SLIGHT DEBRIS ACCUMULATION ON THE INTERIOR OF THE ICE MACHINE. MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HAVE SERVI...(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 12, 2019 Inspection

March 12, 2019• Canvass• 11 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. 7-38-010 NO CITATION ISSUED.(+10 more)

PASS Risk 1 (High)

Mar 28, 2017 Inspection

March 28, 2017• Short Form Complaint• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Above violation still remaining(Caulk around 3 compartment sink in rear kitchen prep area in state of d...(+2 more)

PASS Risk 1 (High)

Mar 17, 2017 Inspection

March 17, 2017• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Caulk around 3 compartment sink in rear kitchen prep area in state of disrepair, shall be repaired/repl...(+4 more)

PASS Risk 1 (High)

May 10, 2016 Inspection

May 10, 2016• Canvass• 4 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: INSTRUCTED TO PROPERLY LABEL BOTTLED FOOD FOR SALE (KIMCHI AND FERMENTED GARLIC) INSIDE DISPLAY COOLER....(+3 more)

PASS Risk 1 (High)

May 20, 2015 Inspection

May 20, 2015• Canvass• 5 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MULTI USE UTENSILS NOT PROPERLY STORED. INSTRUCTED TO INVERT TO PREVENT CONTAM...(+4 more)

PASS Risk 1 (High)

Apr 3, 2014 Inspection

April 3, 2014• Canvass• 3 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY LABEL ALL FOODS NOT IN ORIGINAL CONTAINERS AT ALL TIMES. DURING INSPECTION FOUND GLASS JA...(+2 more)

PASS Risk 1 (High)

Jun 12, 2013 Inspection

June 12, 2013• Canvass Re-Inspection• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED HEAVY ICE BUILT UP INSIDE UPRIGHT FREEZER AT THE KITCHEN PREP AREA. INSTRUCTED TO DEFROST, CLEAN A...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 11, 2013 Inspection

June 11, 2013• Canvass• 7 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NOTED AMBIENT TEMPERATURE OF WALK IN COOLER TO BE 56.2F. INSTRUCTED NOT TO USE COOLER UNTIL TEMPERATURE OF 40F OR BELOW IS ATTAINED. MANAGER IM...(+6 more)

PASS Risk 1 (High)

Oct 11, 2012 Inspection

October 11, 2012• Canvass• 4 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found food items not properly dated/labeled in walk in cooler, reach in freezer, must date and label fo...(+3 more)

PASS Risk 1 (High)

Nov 4, 2011 Inspection

November 4, 2011• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of ice machine not clean need detailed cleaning, non food contact surfaces of ...(+3 more)

PASS Risk 1 (High)

Jan 14, 2011 Inspection

January 14, 2011• Canvass• 6 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers.Found some...(+5 more)

PASS Risk 1 (High)

May 19, 2010 Inspection

May 19, 2010• Canvass• 5 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Multi use utensils not properly stored. Instructed to invert utensils to preve...(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections