PASS
Risk 1 (High)
YOLIS TAMALES Passes Health Inspection - Chicago Restaurant
June 20, 2017
Canvass
License #2451484
1
Total Violations
1
Major
Violations Cited by Chicago Health Inspector
1
Violation #41
MAJOR
Violation Details
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ELEVATE ALL MULTI-USE POTS AND CORN HUSKS OFF FLOOR IN PREP AND STORAGE AREAS.
Why This Matters
Contaminated cloths spread bacteria across multiple surfaces.
Food Code Requirement
Wiping cloths must be properly sanitized and stored.
Specific Requirements
Store in sanitizer between uses (200ppm quat or 50-100ppm chlorine); Separate cloths for food and non-food surfaces; Test sanitizer concentration.
CDPH Food Code: Section 3-304.14
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection