YATAI Gets Conditional Pass on Health Inspection - Chicago Restaurant

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED ESTABLISHMENT IS MISSING DISCLOSURE STATEMENT ON MENU FOR CONSUMER ADVISORY. INSTRUCTED MANAGER TO ADD DISCLOSURE STATEMENT ON BOTTOM OF MENU WITH AN ASTERIK IN THE FRONT STATING "THESE FOOD ITEMS CAN BE SERVED RAW OR UNDERCOOKED." THEN MARK AN ASTERIK ON THE FOOD ITEMS THAT CAN BE SERVED RAW OR UNDERCOOKED. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.

Dirty surfaces attract pests and can contaminate food indirectly.

Non-food contact surfaces must be kept clean.

Clean as often as necessary; Remove grease and debris; Maintain equipment exteriors; Keep walls, ceilings, floors clean.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED MINOR LEAK AT PIPE BELOW HAND SINK ALONG WITH A SLOW DRAIN IN MAIN KITCHEN PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

Backflow can contaminate entire water supply with sewage or chemicals.

Plumbing must be properly installed with backflow prevention.

Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GREASE AND FOOD DEBRIS ON FLOORS UNDER COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GREASE AND FOOD DEBRIS ON FLOORS UNDER COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.