PASS W/ CONDITIONS
Risk 1 (High)
XI'AN CUISINE WEST LOOP Gets Conditional Pass on Health Inspection - Chicago Restaurant
January 25, 2022
License
License #2830638
6
Total Violations
1
Critical
1
Major
4
Minor
Violations Cited by Chicago Health Inspector
6
Violation #10
CRITICAL
Violation Details
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE AT HANDWASHING SINK LOCATED IN REAR PREP SAID SINK IS ATTACHED TO THE PREP TABLE. INSTRUCTED MANAGER TO PROVIDE.
Why This Matters
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Food Code Requirement
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Specific Requirements
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
CDPH Food Code: Section 5-202.12, 6-301.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE FLOORS AND WALLS FILLED WITH AN EXCESSIVE AMOUNT OF ACCUMILATED FOOD DEBRIS AND GREASE IN NEED OF CLEANING IN THE FOLLOWING AREAS: BETWEEN ALL COOLER UNITS AND FREEZER, UNDER LOW TEMPERATURE DISH MACHINE. INSTRUCTED MANAGER TO PROVIDE!
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #58
MAJOR
Violation Details
ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLEGREN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.
Why This Matters
Inadequate allergen knowledge can cause life-threatening allergic reactions.
Food Code Requirement
Food allergen training required for certified managers.
Specific Requirements
Certified managers must complete allergen training; Staff must understand major allergens; Prevent cross-contact; Respond to customer inquiries.
CDPH Food Code: Section 2-103.11
Violation #64
MINOR
Violation Details
MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: FOUND NO VACCINATION SIGNAGE POSTED. FACILITY ALLOWS DINE IN SEATING. INSTRUCTED MANAGER TO PROVIDE.
Chicago Municipal Code: Title 4, Chapter 4-8 (Food Dealers)
Violation #64
MINOR
Violation Details
MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: FOUND DINE IN RESTAURANT WITHOUT A WRITTEN PROTOCOL FOR IMPLEMENTING AND ENFORCING THE REQUIREMENTS OF THIS ORDER. SUCH WRITTEN RECORD SHALL BE AVAILABLE FOR INSPECTION UPON REQUEST OF ANY CITY OFFICIAL AUTHORIZED TO ENFORCE THIS ORDER. PUBLIC HEALTH ORDER. 2021-2.
Chicago Municipal Code: Title 4, Chapter 4-8 (Food Dealers)
Violation #64
MINOR
Violation Details
MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: FOUND DINE IN RESTAURANT WITHOUT A WRITTEN PROTOCOL FOR IMPLEMENTING AND ENFORCING THE REQUIREMENTS OF THIS ORDER. SUCH WRITTEN RECORD SHALL BE AVAILABLE FOR INSPECTION UPON REQUEST OF ANY CITY OFFICIAL AUTHORIZED TO ENFORCE THIS ORDER. PUBLIC HEALTH ORDER. 2021-2.
Chicago Municipal Code: Title 4, Chapter 4-8 (Food Dealers)
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection