FAIL
Risk 1 (High)
WOODLAWN Fails Health Inspection - Chicago School
September 10, 2013
Canvass
License #23631
3
Total Violations
3
Critical
1
Corrected On Site
Violations Cited by Chicago Health Inspector
3
Violation #18
CRITICAL
Violation Details
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED EVIDENCE OF RODENTS ON SITE. NOTED APPROXIMATELY 10-15 MICE DROPPINGS SCATTERED BEHIND OVEN AND ON LOWER PORTION OF UNUSED HOT HOLDING UNIT IN KITCHEN. ALSO NOTED APPROXIMATELY 25 MICE DROPPINGS ON WINDOWS SILLS,ALONG HEATING UNITS AND IN STUDENT STORAGE CUBBIES IN THE PRE-K CLASSROOM. NOTED APPROXIMATELY 5-10 MICE DROPPINGS IN THE 1ST FLOOR BOOK ROOM AND IN THE GYM STORAGE CLOSET ADJACENT TO THE STUDENT DINING AREA. MUST REMOVE DROPPINGS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020
Why This Matters
Unprotected openings allow pest entry, leading to contamination of food and surfaces.
Food Code Requirement
Building openings must be protected against pest entry.
Specific Requirements
Doors tight-fitting and self-closing; Windows screened; Openings sealed; Pest control log maintained; Regular monitoring; Professional service when needed.
CDPH Food Code: Section 6-202.15, 6-501.111
Violation #29
CORRECTED
CRITICAL
Violation Details
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS FROM REPORT # 1285554 ON 9-27-12 NOT CORRECTED. (38)MUST REPAIR BROKEN FAUCET HANDLE IN 2ND FLOOR BOYS WASH ROOM. WASH BOWL IN PRE K WASH ROOM CONTINUOUSLY RUNNING. MUST REPAIR. (41)MUST REMOVE CLUTTER FROM FLOORS IN ALL MOP SINK CLOSETS. MUST CORRECT ALL MINOR VIOLATIONS BY THE DATES SPECIFIED ON THE REPORT. SERIOUS CITATION ISSUED 7-42-090
Why This Matters
Specialized processes without proper controls can create deadly toxins like botulism.
Food Code Requirement
Special processes require approved HACCP plans or variances.
Specific Requirements
Written HACCP plan for: Vacuum packaging; Sous vide; Smoking for preservation; Curing; Using additives. Plan must be approved by CDPH.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 8-201.14
Violation #29
CORRECTED
CRITICAL
Violation Details
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS FROM REPORT # 1285554 ON 9-27-12 NOT CORRECTED. (38)MUST REPAIR BROKEN FAUCET HANDLE IN 2ND FLOOR BOYS WASH ROOM. WASH BOWL IN PRE K WASH ROOM CONTINUOUSLY RUNNING. MUST REPAIR. (41)MUST REMOVE CLUTTER FROM FLOORS IN ALL MOP SINK CLOSETS. MUST CORRECT ALL MINOR VIOLATIONS BY THE DATES SPECIFIED ON THE REPORT. SERIOUS CITATION ISSUED 7-42-090
Why This Matters
Specialized processes without proper controls can create deadly toxins like botulism.
Food Code Requirement
Special processes require approved HACCP plans or variances.
Specific Requirements
Written HACCP plan for: Vacuum packaging; Sous vide; Smoking for preservation; Curing; Using additives. Plan must be approved by CDPH.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 8-201.14
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection