WING STOP # 894 Passes Health Inspection - Chicago Restaurant

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BULK STARCH DRY FOOD CONTAINER MISSING LID IN THE LARGE STORAGE AREA. INSTRUCTED TO PROVIDE COVER FOR ALL BULK DRY FOOD CONTAINERS TO PREVENT CONTAMINATION AND MAINTAIN.

Contamination during preparation is a leading cause of foodborne illness.

Prevent contamination during all food handling.

Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED PLASTIC FOOD WRAP USED TO TIE VARIOUS ITEMS IN THE FOOD PREP AREA/COOK LINE. INSTRUCTED TO REMOVE AND REPLACE WITH TIES THAT ARE SMOOTH AND EASILY-CLEANABLE AND MAINTAIN.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED LEGS AND NONFOOD-CONTACT SHELVES OF FOOD PREP TABLES AND OTHER EQUIPMENT AT THE COOK LINE TO BE SOILED. INSTRUCTED TO CLEAN NONFOOD-CONTACT SURFACES OF EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND DEBRIS AND MAINTAIN.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED REAR NONFOOD-CONTACT SURFACES AND ALL PIPES EXTENDING FROM DEEP FRYERS TO BE HEAVILY SOILED WITH GREASE AT THE COOK LINE. INSTRUCTED TO CLEAN NONFOOD-CONTACT SURFACES OF COOKING EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND MAINTAIN.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR MOUNTING BRACKET NEAR SODA MACHINE THAT IS NO LONGER IN USE OBSERVED TO BE IN POOR REPAIR AND NOT EASILY-CLEANABLE. INSTRUCTED REMOVE TO ELIMINATE NEED FOR CLEANING FIXTURE AND MAINTAIN.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR MOUNTING BRACKET NEAR SODA MACHINE THAT IS NO LONGER IN USE OBSERVED TO BE IN POOR REPAIR AND NOT EASILY-CLEANABLE. INSTRUCTED REMOVE TO ELIMINATE NEED FOR CLEANING FIXTURE AND MAINTAIN.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.