WHITE CASTLE #25 Passes Health Inspection - Chicago Restaurant

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND HEAVY GREASE BUILD UP INSIDE THE FRYERS ON THE COOKS LINE. INSTRUCTED MANAGEMENT TO DETAIL CLEAN AND MAINTAIN.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND A LEAK COMING FROM A CEILING PIPE IN THE BASEMENT AREA. INSTRUCTED MANAGEMENT TO REPAIR.

Backflow can contaminate entire water supply with sewage or chemicals.

Plumbing must be properly installed with backflow prevention.

Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND A HEAVY ACCUMULATION OF DIRT, GREASE, AND DEBRIS ON THE FLOORS UNDERNEATH THE THREE COMPARTMENT SINK, IN THE BASEMENT, UNDERNEATH THE ICE MACHINE, INSIDE THE WALK-IN COOLER, ON THE COOKS LINE, AND UNDERNEATH THE FRONT COUNTER. INSTRUCTED MANAGEMENT TO DETAIL CLEAN AREAS AND MAINTAIN.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND A HEAVY ACCUMULATION OF DIRT, GREASE, AND DEBRIS ON THE FLOORS UNDERNEATH THE THREE COMPARTMENT SINK, IN THE BASEMENT, UNDERNEATH THE ICE MACHINE, INSIDE THE WALK-IN COOLER, ON THE COOKS LINE, AND UNDERNEATH THE FRONT COUNTER. INSTRUCTED MANAGEMENT TO DETAIL CLEAN AREAS AND MAINTAIN.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.