Wells Comm. Acad. (H/S) Passes Health Inspection - Chicago School

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF MICROWAVE OVEN WITH DRIED FOOD SPILLAGE TO PREVENT PEST HARBORAGE (IN FIRST FLOOR TEACHER'S LOUNGE).

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED FAUCET AT HANDSINKS IN GIRLS WASHROOM (4TH FLR) AND SOME HANDSINK FAUCET IN 3RD FLOOR WASHROOMS DOESN'T ACTIVATE FOR 15 SECONDS. INSTRUCTED MANAGER, METERED FAUCET STAY ACTIVE FOR AT LEAST 15 SECONDS BEFORE NEEDING TO BE REACTIVATED.

Backflow can contaminate entire water supply with sewage or chemicals.

Plumbing must be properly installed with backflow prevention.

Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED FAUCET AT HANDSINKS IN GIRLS WASHROOM (4TH FLR) AND SOME HANDSINK FAUCET IN 3RD FLOOR WASHROOMS DOESN'T ACTIVATE FOR 15 SECONDS. INSTRUCTED MANAGER, METERED FAUCET STAY ACTIVE FOR AT LEAST 15 SECONDS BEFORE NEEDING TO BE REACTIVATED.

Backflow can contaminate entire water supply with sewage or chemicals.

Plumbing must be properly installed with backflow prevention.

Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.