FAIL
Risk 1 (High)
Washington, Harold Fails Health Inspection - Chicago School
November 18, 2019
Canvass
License #24921
3
Total Violations
1
Critical
1
Major
1
Minor
Violations Cited by Chicago Health Inspector
3
Violation #10
CRITICAL
Violation Details
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINKS NOT MAINTAINED,( IE NO HOT WATER AT HAND WASHING SINKS IN GIRLS 1ST FL WASHROOM( 86.0F,71.0F,2ND FL GIRLS MIDDLE LEFT HAND SINK 72.0F AND PRE-K HAND SINK BETWEEN( 91.F DROPS BACK TO 72.F). INSTRUCTED THAT HOT WATER AT HANWASHING SINKS MUST BE AT MINIMIUM OF 100.F. MUST REPAIR. PRIORITY VIOLATION ISSUED 7-38-030(C)
Why This Matters
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Food Code Requirement
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Specific Requirements
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
CDPH Food Code: Section 5-202.12, 6-301.11
Violation #53
MAJOR
Violation Details
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED LIDS MISSING FROM COVERED RECEPTACLES FOR SANITARY NAPKINS IN GIRLS WASHROOM 1ST/ 2ND FL. MUST REPLACE.
Why This Matters
Inadequate facilities lead to poor hygiene and contamination.
Food Code Requirement
Toilet rooms must be properly equipped and maintained.
Specific Requirements
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
CDPH Food Code: Section 6-302.11
Violation #53
MAJOR
Violation Details
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED LIDS MISSING FROM COVERED RECEPTACLES FOR SANITARY NAPKINS IN GIRLS WASHROOM 1ST/ 2ND FL. MUST REPLACE.
Why This Matters
Inadequate facilities lead to poor hygiene and contamination.
Food Code Requirement
Toilet rooms must be properly equipped and maintained.
Specific Requirements
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
CDPH Food Code: Section 6-302.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection