⚠️ Recent Failed Inspections ⚠️
FAIL Risk 1 (High)

WALMART #5965 Fails Health Inspection - Chicago Grocery store

WALMART #5965 10900 S DOTY AVE, CHICAGO 60628 Grocery Store
June 11, 2015 Complaint License #2184320
3
Total Violations
2
Critical
1
Major
1
Corrected On Site

Violations Cited by Chicago Health Inspector

3
Violation #29
CORRECTED CRITICAL
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS FROM REPORT #1527347, DATED 02/26/2015 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: 34-INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAINS AND FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. 35-INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE CEILING TILES, VENTS AND WALLS IN THE FRONT BAKERY PREP AREA AND DELI REAR PREP. REMOVE THE DIRT/DUST BUILD UP. 38-INSTRUCTED TO PROVIDE RUNNING WATER TO THE MIDDLE SINK IN THE WOMEN'S TOILET ROOM IN THE FRONT OF THE STORE. SERIOUS VIOLATION 7-42-090
Specialized processes without proper controls can create deadly toxins like botulism.
Special processes require approved HACCP plans or variances.
Written HACCP plan for: Vacuum packaging; Sous vide; Smoking for preservation; Curing; Using additives. Plan must be approved by CDPH.
This violation was corrected during the inspection.
Violation #32
MAJOR
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO RECAULK AROUND THE WASHBOWL IN THE REAR FAMILY TOILET ROOM. MAINTAIN SAME.
Unapproved processes may lack critical safety controls.
Variance required before conducting specialized food processes.
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
Violation #32
MAJOR
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO RECAULK AROUND THE WASHBOWL IN THE REAR FAMILY TOILET ROOM. MAINTAIN SAME.
Unapproved processes may lack critical safety controls.
Variance required before conducting specialized food processes.
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections