PASS
Risk 3 (Low)
WALGREENS # 13798 Passes Health Inspection - Chicago Grocery store
October 21, 2014
Complaint
License #2087829
2
Total Violations
2
Minor
Violations Cited by Chicago Health Inspector
2
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BROKEN CONCRETE FLOOR BEHIND WEST PIPES INSIDE THE STORAGE AREA BY THE ELECTRICAL PANELS.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.SPILLAGE BY AND UNDER CRATES INSIDE THE WALK-IN COOLER,INSTRUCTED TO CLEAN AND MAINTAIN.DEBRIS AND DUST ON FLOORS INSIDE THE WALK-IN FREEZERS, UNDER SHELVES IN SELLING AND STORAGE AREA,INSIDE THE WATER ROOM. METAL SHELVES AREA STORED ON FLOOR UNDER REAR STORAGE / DELIVERY ROOM WITH EXCESS DUST ON THEM AND FLOOR,INSTRUCTED TO CLEAN FLOOR AND ELEVATE SHELVES 6" OFF THE FLOOR.WATER ROOM A LOT OF PAINT CONTAINERS AREA STORED ON FLOOR,WITH DUST AND DEBRIS ON FLOOR INSTRUCTED TO ELEVATE ITEMS 6" THE FLOOR
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BROKEN CONCRETE FLOOR BEHIND WEST PIPES INSIDE THE STORAGE AREA BY THE ELECTRICAL PANELS.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.SPILLAGE BY AND UNDER CRATES INSIDE THE WALK-IN COOLER,INSTRUCTED TO CLEAN AND MAINTAIN.DEBRIS AND DUST ON FLOORS INSIDE THE WALK-IN FREEZERS, UNDER SHELVES IN SELLING AND STORAGE AREA,INSIDE THE WATER ROOM. METAL SHELVES AREA STORED ON FLOOR UNDER REAR STORAGE / DELIVERY ROOM WITH EXCESS DUST ON THEM AND FLOOR,INSTRUCTED TO CLEAN FLOOR AND ELEVATE SHELVES 6" OFF THE FLOOR.WATER ROOM A LOT OF PAINT CONTAINERS AREA STORED ON FLOOR,WITH DUST AND DEBRIS ON FLOOR INSTRUCTED TO ELEVATE ITEMS 6" THE FLOOR
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection