WAKE-N-BAKERY, INC. Fails Health Inspection - Chicago Restaurant

FOOD OBTAINED FROM APPROVED SOURCE - Comments: ALL PREPARED BAKED GOODS SUCH AS CUPCAKES, COOKIES, PIES ARE PREPARED FROM AN UNAPPROVED SOURCE. ALL ITEMS ARE BAKED IN THE KITCHEN OF ST. MICHAELS CHURCH IS LOCATED AT 1711 CLEVELAND AVE. CHICAGO, IL, 60614, WHICH DOES NOT HAVE A SHARED KITCHEN LICENSE. ALL BAKED GOODS WERE REMOVED FROM DISPLAY/SALES AND HELD FOR INSPECTION. MUST NOT SELL. ALL PREPARED BAKED GOODS MUST COME FROM A LICENSED APPROVED FACILITY. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

Inadequate facilities lead to poor hygiene practices and potential fecal contamination.

Sufficient, properly maintained toilet facilities required.

Adequate number for staff; Convenient location; Self-closing doors; Toilet paper; Covered waste receptacles; Maintained clean; Proper ventilation.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF THE SMALL ICE MACHINE ICE BIN DIRTY. MUST CLEAN AND MAINTAIN.

Dirty equipment harbors and spreads pathogens, causing cross-contamination and illness.

All food contact surfaces must be properly cleaned and sanitized.

Wash, rinse, sanitize after each use; Clean between different raw foods; Every 4 hours for continuous use; When contaminated; Proper procedures and chemicals.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: TOGO FOOD CONTAINERS MUST BE STORED INVERTED.

Contaminated single-use items transfer pathogens to food and customers.

Single-use items must be protected from contamination.

Store in original packaging; Protect from contamination; Handle by non-contact surfaces; Cannot reuse.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: RAW WOODEN SHELVING THROUGHOUT THE FRONT PREP AND RAW WOODEN LEGS OF THE FRONT PREP ICE MACHINE MUST BE PAINTED/SEALED SMOOTH, CLEANABLE, AND NON-ABSORBENT.-----PEELING PLASTIC COVERING THE DOORS OF THE REAR PREP 4 DOOR COOLER MUST BE REMOVED.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED FLOORS UNDER THE FRONT PREP ONE COMPARTMENT PREP SINK WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED FLOORS UNDER THE FRONT PREP ONE COMPARTMENT PREP SINK WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.