FAIL
Risk 3 (Low)
UNDER THE EL Fails Health Inspection - Chicago Restaurant
February 1, 2011
Task Force Liquor 1475
License #2059906
1
Total Violations
1
Minor
Violations Cited by Chicago Health Inspector
1
Violation #26
MINOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code. NO RUNNING HOT WATER AT BOTH MENS/WOMENS WASHROOM HANDWASH BOWLS. MUST PROVIDE RUNNING HOT WATER AT WASHROOM SINKS. NO CITATION ISSUED.
Why This Matters
Poor ventilation causes condensation that can drip contaminants into food.
Food Code Requirement
Adequate ventilation required in all areas.
Specific Requirements
Mechanical ventilation where needed; Hoods over cooking equipment; Filters cleaned regularly; Air flows from clean to less clean areas.
CDPH Food Code: Section 6-304.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection