FAIL
Risk 2 (Medium)
TREE HOUSE ANIMAL FOUNDATION Fails Health Inspection - Chicago Animal shelter cafe permit
TREE HOUSE ANIMAL FOUNDATION
(AKA: PURRFECT ROAST CATFE)
7225 N WESTERN AVE, CHICAGO 60645
Animal Shelter Cafe Permit
July 28, 2017
License
License #2536599
3
Total Violations
1
Critical
2
Major
Inspection Summary
This animal shelter cafe permit was inspected by the Chicago Department of Public Health on July 28, 2017. The inspection type was "License" and resulted in a Fail outcome.
This establishment is classified as Risk 2 (Medium), which determines the inspection frequency and focus areas.
The inspector documented 3 violations during this inspection, including 1 critical violation that required immediate attention.
Violations Cited by Chicago Health Inspector
3
Violation #11
MAJOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NOTED NO HAND WASH SINK AT THE EMPLOYEE BREAK ROOM (ALSO USED AS A FOOD PREP AREA). INSTRUCTED TO INSTALL A HAND WASH SINK. (2ND FLOOR)
Why This Matters
Inadequate facilities lead to poor hygiene practices and potential fecal contamination.
Food Code Requirement
Sufficient, properly maintained toilet facilities required.
Specific Requirements
Adequate number for staff; Convenient location; Self-closing doors; Toilet paper; Covered waste receptacles; Maintained clean; Proper ventilation.
CDPH Food Code: Section 5-203.11, 6-302.11
Violation #24
MAJOR
Violation Details
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: NOTED NO 3 COMPARTMENT SINK ON PREMISES FOR WASHING, RINSING AND SANITIZING. INSTRUCTED TO INSTALL A 3 COMPARTMENT SINK.
Why This Matters
Inadequate facilities prevent proper cleaning and sanitization of equipment.
Food Code Requirement
Warewashing facilities must meet design and operational requirements.
Specific Requirements
3-compartment sink with drainboards; Mechanical dishwasher with proper temperatures; Test strips; Thermometers; Adequate size.
CDPH Food Code: Section 4-301.11, 4-501.14
Violation #24
MAJOR
Violation Details
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: NOTED NO 3 COMPARTMENT SINK ON PREMISES FOR WASHING, RINSING AND SANITIZING. INSTRUCTED TO INSTALL A 3 COMPARTMENT SINK.
Why This Matters
Inadequate facilities prevent proper cleaning and sanitization of equipment.
Food Code Requirement
Warewashing facilities must meet design and operational requirements.
Specific Requirements
3-compartment sink with drainboards; Mechanical dishwasher with proper temperatures; Test strips; Thermometers; Adequate size.
CDPH Food Code: Section 4-301.11, 4-501.14
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection