PASS W/ CONDITIONS
Risk 2 (Medium)
TRADER JOE'S EAST Gets Conditional Pass on Health Inspection - Chicago Grocery store
October 25, 2013
Canvass
License #1592120
3
Total Violations
2
Critical
1
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
3
Violation #14
CORRECTED
CRITICAL
Violation Details
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION FROM REPORT #1138425 ON 7/30/12 NOT CORRECTED: 21/02 - NO CERTIFIED FOOD SANITATION MANAGER ON SITE, AND NO CERTIFICATE POSTED WHILE HANDLING POTENTIALLY HAZARDOUS FOODS. A SAMPLING COUNTER IS LOCATED AT THE BACK OF STORE WHERE SLICING AND PORTIONING OF POTENTIALLY HAZARDOUS FOOD SAMPLES (CHEESE AND CRACKERS) ARE GIVEN TO CUSTOMERS. INSTRUCTED MGR. TO OBTAIN A CITY OF CHICAGO FOOD SERVICE CERTIFICATE. A PHONE CALL WAS MADE TO A CERTIFIED MANAGER AND HE ARRIVED ONSITE AT 11:30AM. CRITICAL VIOLATION 7-42-090.
Why This Matters
Uncorrected violations continue posing health risks and often worsen over time.
Food Code Requirement
Previous critical violations must be corrected.
Specific Requirements
All previous violations corrected within required timeframes; Critical violations corrected immediately; Documentation of corrections maintained.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 8-401.10
Violation #28
CRITICAL
Violation Details
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: PREVIOUS INSPECTION REPORT SUMMARY FROM 7/30/12 WAS NOT POSTED IN THE ESTABLISHMENT. AN INSPECTION SUMMARY REPORT FROM 8/19/11 WAS POSTED IN A FRAME ON THE WALL BEHIND THE SERVICE DESK. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION SUMMARY REPORT AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010B.
Why This Matters
Unpasteurized products can contain dangerous pathogens.
Food Code Requirement
Only pasteurized dairy and eggs in certain situations; no prohibited foods.
Specific Requirements
Pasteurized eggs for recipes not fully cooked; Pasteurized dairy products; No home-prepared foods.
CDPH Food Code: Section 3-401.11
Violation #28
CRITICAL
Violation Details
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: PREVIOUS INSPECTION REPORT SUMMARY FROM 7/30/12 WAS NOT POSTED IN THE ESTABLISHMENT. AN INSPECTION SUMMARY REPORT FROM 8/19/11 WAS POSTED IN A FRAME ON THE WALL BEHIND THE SERVICE DESK. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION SUMMARY REPORT AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010B.
Why This Matters
Unpasteurized products can contain dangerous pathogens.
Food Code Requirement
Only pasteurized dairy and eggs in certain situations; no prohibited foods.
Specific Requirements
Pasteurized eggs for recipes not fully cooked; Pasteurized dairy products; No home-prepared foods.
CDPH Food Code: Section 3-401.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection