FAIL
Risk 1 (High)
TINY TOTS ACADEMY INC. 2 Fails Health Inspection - Chicago Children's services facility
December 18, 2019
Canvass Re-Inspection
License #2636558
4
Total Violations
1
Critical
3
Minor
Violations Cited by Chicago Health Inspector
4
Violation #36
MINOR
Violation Details
THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO METAL STEM TEMPERATURE MEASURING DEVICE FOR TAKING FOOD TEMPERATURES. MUST PROVIDE
Why This Matters
Inadequate lighting prevents detection of contamination and pests.
Food Code Requirement
Adequate protected lighting required in all areas.
Specific Requirements
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
CDPH Food Code: Section 6-303.11
Violation #50
CRITICAL
Violation Details
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED INADEQUATE HOT WATER TEMPERATURES THROUGHOUT ESTABLISHMENT,IE 3- COMPARTMENT SINK 102F, HANDWASHING SINKS IN CHILDREN WASHROOM 91.0F TO 96.8F. INSTRUCTED TO REPAIR TO HAVE ADEQUATE HOT WATER THROUGHOUT ESTABLISHMENT AT ALL SINK. PRIORITY VIOLATION ISSUED 7-38-030(C)
Why This Matters
Without proper water temperatures, cannot sanitize or clean properly.
Food Code Requirement
Adequate hot and cold running water required.
Specific Requirements
Hot water 120°F minimum at fixtures; Cold water available; Sufficient pressure; From approved source.
CDPH Food Code: Section 5-103.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNNECESSARY ITEMS ( WOOD,ETC) WORK TOOLS, SUPPLIES STORED ON FLOOR IN MOP ROOM AND FURNACE ROOM. MUST PROPERLY ORGANIZE ON ADEQUATE SHELVING OR DISCARD ANYTHING NOT USING TO PREVENT PEST HARBORAGE AREAS.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNNECESSARY ITEMS ( WOOD,ETC) WORK TOOLS, SUPPLIES STORED ON FLOOR IN MOP ROOM AND FURNACE ROOM. MUST PROPERLY ORGANIZE ON ADEQUATE SHELVING OR DISCARD ANYTHING NOT USING TO PREVENT PEST HARBORAGE AREAS.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection