FAIL
Risk 1 (High)
THOREK MEMORIAL HOSPITAL Fails Health Inspection - Chicago Restaurant
November 7, 2014
Canvass
License #15769
4
Total Violations
1
Critical
1
Major
2
Minor
Violations Cited by Chicago Health Inspector
4
Violation #11
MAJOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: EXPOSED HAND SINK BEHIND THE FRONT COUNTER OF THE FRONT SERVICE AREA NOT CONNECTED. SINK IS CURRENTLY POSITIONED 2 FEET OFF THE GROUND AND IS INACCESSIBLE AND NOT CONVENIETLY LOCATED. INSTRUCTED TO RELOACTE SINK AND RECONNECT TO PROVIDE HOT AND COLD RUNNING WATER UNDER CITY PRESSURE WITH SOAP AND PAPER TOWELS. 48 HOUR NOTICE GIVEN. INSTRUCTED TO CONTINUE USING THE REAR HAND SINK UNTIL THE SINK AT THE FRONT SERVICE AREA IS RELOCATED AND PROPERLY FUNCTIONING. CRITICAL VIOLATION 7-38-030
Why This Matters
Inadequate facilities lead to poor hygiene practices and potential fecal contamination.
Food Code Requirement
Sufficient, properly maintained toilet facilities required.
Specific Requirements
Adequate number for staff; Convenient location; Self-closing doors; Toilet paper; Covered waste receptacles; Maintained clean; Proper ventilation.
CDPH Food Code: Section 5-203.11, 6-302.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING BASEBOARD ALONG THE WALL IN THE CART STORAGE AREA. INSTRUCTED TO APPLY THE MISSING BASEBOARD TO SEAL THE CRACK BETWEEN THE WALL AND THE FLOOR TO PROVIDE A SMOOTH EASILY CLEANABLE SURFACE.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING CEILING TILE WITH EXPOSED PIPES ABOVE THE HIGH TEMPERATURE DISHMACHINE. INSTRUCTED TO REPLACE THE MISSING CEILING TILE.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING CEILING TILE WITH EXPOSED PIPES ABOVE THE HIGH TEMPERATURE DISHMACHINE. INSTRUCTED TO REPLACE THE MISSING CEILING TILE.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection