PASS
Risk 2 (Medium)
THE WOODLAWN TAP Passes Health Inspection - Chicago Restaurant
October 27, 2015
Canvass Re-Inspection
License #79075
6
Total Violations
1
Critical
2
Major
3
Minor
Violations Cited by Chicago Health Inspector
6
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST REMOVE FOIL FROM PREP TABLE IN KITCHEN,RUST FROM 3- DOOR PREP COOLER IN KITCHEN AND INSIDE OF BEER REACH IN COOLERS IN BAR AREAS,RUSTY PREP TABLE IN REAR BAR AREA.MUST REPAIR OR REPLACE WORN DOOR GASKET ON 3- DOOR PREP COOLER IN KITCHEN,WORN & TORN BAR STOOLS AND CHAIRS THROUGHOUT .
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: MUST CLEAN DUST FROM OVERHEAD CORDS AND WIRES IN BAR AREAS & LIQUOR SHELVES ON 1ST FL. STORAGE AREA,MUST CLEAN GREASE AND FOOD DEBRI FROMOVER HEAD SHELVES IN KITCHEN,GRILL TABLE,FRYER,GREASE TRAP AT 3- COMP SINK,BEER TAPS,ALL REACH IN & BEER COOLERS.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST CLEAN FLOOR IN KITCHEN,BAR AREAS.MUST REPAIR OR REPLACE LOOSE FLOOR TILE IN REAR BAR AREA UNDER FLOOR MATS AND GROUT THE SAME,MISSING FLOOR TILES IN MIDDLE BAR SEATING AREA,LOOSE FLOOR TRIM AT ENTRY TO WOMEN'S FRONT TOILETROOM,MISSING FLOOR DRAIN COVER IN BASEMENT
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST CLEAN DUST FROM VENTILATION UNITS VENTS.MUST REPAIR OR REPLACE LOOSE AND MISSING WALL BASES IN BAR AREAS,WALL TILES IN REAR WOMEN'S TOILETROOM,HOLE IN CEILING & DAMAGED CEILING IN BASEMENT ,DAMAGED WALL IN 1ST FL. REAR LIQUOR AREA.MUST SCRAPE AND PAINT PEELING PAINT ON WALL IN 1ST FL. LIQOUR AREA,ON WALLS IN ALL SEATING AREAS AND GRAFITTI FROM WALLS IN BOTH MEN'S TOILETROOMS.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: MUST RECAULK HAND SINK IN MEN'S FRONT TOILETROOM.MUST REPLACE MISSING FAUCET HANDLE AT HAND SINK IN REAR WOMEN'S TOILETROOM.MUST PROVIDE 1 MORE SINK STOPPER FOR 3- COMP SINK IN KITCHEN.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: MUST RECAULK HAND SINK IN MEN'S FRONT TOILETROOM.MUST REPLACE MISSING FAUCET HANDLE AT HAND SINK IN REAR WOMEN'S TOILETROOM.MUST PROVIDE 1 MORE SINK STOPPER FOR 3- COMP SINK IN KITCHEN.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection